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Sodexo

Food Lead Worker

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $21.00 - $23.00
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Work Schedule

Flexible
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Benefits

Flexible work environment
ongoing training and development
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k
Employee Discount Programs
shift meals
uniforms
safety shoes
Parking support

Job Description

Sodexo is a global leader in providing integrated food services and facilities management solutions to a diverse range of clients including educational institutions, healthcare providers, corporate offices, and more. At its core, Sodexo is dedicated to enhancing the quality of life for those it serves by creating environments that are welcoming, inclusive, and sustainable. With operations worldwide, Sodexo partners with clients to deliver exceptional food service, catering, and other support services that improve daily experiences for both customers and employees. The company prides itself on fostering a culture where employees are respected, valued, and able to bring their true selves... Show More

Job Requirements

  • High school diploma or equivalent
  • 1 or more years of related work experience
  • Ability to work varying shifts including days and hours
  • Open availability preferred
  • Capability to work under supervision and lead others
  • Commitment to workplace safety and quality service
  • Willingness to perform other duties as assigned

Job Qualifications

  • Team-oriented mindset
  • Adaptable and reliable
  • Experience in food service or related field
  • Ability to nurture a healthy and safe working environment
  • Strong customer service skills
  • Supervisory experience preferred
  • Good communication skills

Job Duties

  • Coordinate activities of workers and service employees engaged in food operations or services
  • Perform day-to-day assignments including supervision duties
  • Work with customers to ensure satisfaction in quality, service, and problem resolution
  • Attend work and show for scheduled shift on time with satisfactory regularity
  • Ensure a safe working environment throughout the facility for all employees
  • Prepare and serve vibrant menus with quality and care
  • Adapt to varying shifts and business necessities as required

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.