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Majors Management

Food Lead - #1929 - Akron OH

Job Overview

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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
Employee assistance program

Job Description

The hiring establishment is a customer-focused retail or food service company dedicated to providing exceptional service and maintaining high standards of operation and safety. This company prioritizes customer satisfaction and compliance with regulatory requirements while fostering a productive and ethical working environment. With a strong commitment to quality and team growth, the company ensures that both employees and customers enjoy a positive and efficient experience. The organization is founded on principles that emphasize the importance of teamwork, effective communication, and operational excellence in both food handling and retail practices.

The role involves working closely with customers and team membe... Show More

Job Requirements

  • Customer service experience desired
  • Ability to perform multiple tasks at one time
  • Read, understand, and speak English at an eighth-grade level
  • Comprehend and perform basic math skills
  • Understand, comprehend, and perform basic computer and point-of-sale skills

Job Qualifications

  • Must have a people first mentality
  • every team member and guest deserve a great experience
  • Value time and use your time effectively and efficiently
  • Get first-hand customer information and use it for improvements in products and services
  • Customer service experience desired
  • Ability to perform multiple tasks at one time
  • Read, understand, and speak English at an eighth-grade level
  • Comprehend and perform basic math skills
  • Understand, comprehend, and perform basic computer and point-of-sale skills

Job Duties

  • Meet company customer service standards
  • Follow company cash control policies and procedures
  • Adhere to all laws and regulations regarding the sale of any government regulated products and services
  • Obey company and health department safety guidelines for food preparation
  • Detail cleaning of store interior and exterior according to company standards
  • Stock and rotate products including coolers and/or freezers
  • Complete training activities and meet minimum job performance standards
  • Follow the company’s general rules of conduct and code of ethics
  • Motivate sales associates to grow the store sales and profitability using suggestive selling techniques
  • Assist the store manager in hiring, developing, and training others in store to meet company standards and guidelines
  • Other duties as assigned

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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