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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $10.00 - $13.00
Work Schedule
Flexible
Benefits
flexible schedules
tip share
food discount card
Medical insurance
Dental Insurance
Vision Insurance
401(k) Plan
Paid Time Off
Job Description
Torchy's Tacos is a well-established restaurant chain that was founded in Austin, Texas, in 2006. It started with a simple idea, a dedicated executive chef, and a food trailer, which quickly evolved into a nationally recognized brand with numerous locations across the United States. Known for serving delicious, high-quality tacos and an innovative menu, Torchy's prides itself on its commitment to exceptional customer service, fresh ingredients, and a fun, vibrant atmosphere. The company culture emphasizes teamwork, dedication, and a passion for food, making it a great place for employees seeking growth in the hospitality and food service industry.
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Job Requirements
- Must meet state and local requirements for food handler's certification
- Certification must be obtained by first day or within the required timeline
- Previous experience preferred
- Open to varied work schedules and hours
- Ability to stand for extended periods
- Ability to bend, stretch, twist, or reach for objects at various heights
- Ability to lift, push, pull, or carry heavy objects up to 40 pounds
- High sense of urgency in serving guest needs
- Ability to have fun
Job Qualifications
- Food handler's certification as per state and local requirements
- Previous food service experience preferred
- Ability to follow detailed instructions and maintain standards
- Effective communication skills
- Ability to work efficiently under pressure
- Strong teamwork and customer service orientation
Job Duties
- Verify tickets to food orders and ensure order accuracy
- Record and communicate ticket times to maintain kitchen flow
- Involve managers for allergy or special dietary orders
- Portion salsas and label food items accurately
- Set up and break down stations according to shift needs
- Maintain kitchen cleanliness and organization
- Prepare chips and dips in timely order
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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