Meijer, Inc. logo

Meijer, Inc.

Food Clerk

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $16.25 - $18.50
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Work Schedule

Flexible
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Benefits

weekly pay
Scheduling flexibility
Paid parental leave
Paid education assistance
Team member discount
Development programs for advancement
career growth

Job Description

Meijer is a family-owned company deeply rooted in serving people and communities, founded by Hendrik and Gezina Meijer along with their children in 1934. Over the years, it has grown into a trusted and respected retail establishment known for its commitment not only to customers but also to its team members. The company prides itself on fostering a family culture that emphasizes personal growth, leadership, and community connection, making it much more than just a workplace. Working at Meijer means becoming part of a supportive family that values happiness, professional development, and success for every team member.

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Job Requirements

  • High school diploma or equivalent preferred
  • previous retail or customer service experience a plus
  • ability to work flexible hours including weekends and holidays
  • ability to stand for extended periods
  • physical ability to lift and move products safely
  • strong interpersonal skills
  • basic technology literacy

Job Qualifications

  • Detail-oriented and organized
  • strong listening and communication skills
  • willingness to learn or existing familiarity with job-specific technology
  • problem-solving competence and eagerness to troubleshoot
  • process-driven with ability to follow procedures efficiently
  • ability to stay calm while working in a fast-paced environment
  • desire to work with customers consistently
  • physical ability to lift, carry, push, pull, bend, and twist
  • ability to stand for long periods

Job Duties

  • Build rapport with customers
  • display a friendly and outgoing attitude through good eye contact and body language
  • respond to customer questions in an effective manner
  • stock product and maintain product displays according to merchandising standards
  • utilize technology to complete activities and tasks
  • follow safety and sanitation procedures to ensure quality service and products for our customers
  • work in departments including Meat, Seafood, Bakery, Deli, and Grocery

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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