Food Champion CA

Job Overview

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Employment Type

Hourly
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Compensation

Type:
Hourly
Rate:
Exact $20.00
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Work Schedule

Flexible
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Benefits

competitive pay
Flexible Hours
Training and development opportunities
Employee Discounts
friendly work environment

Job Description

The hiring establishment for this position is a well-known fast-food restaurant located at 1800 Prescott Road in Modesto, California. This company has established itself as a popular dining destination for customers seeking quick, delicious meals served in a friendly and efficient environment. As a fast-food restaurant, it operates with a focus on customer satisfaction, food safety, and operational efficiency. The restaurant prides itself on delivering excellent customer service while maintaining high standards of cleanliness and food preparation. This establishment provides a vibrant work environment that encourages teamwork and positive interactions among staff members and customers alike. The work atmosphere is... Show More

Job Requirements

  • Must be at least 16 years old or older
  • Must provide proof of age and work permit if under 18 years old
  • Legal right to work in the United States
  • Ability to work flexible hours
  • Basic math and reading skills
  • Ability to learn quickly
  • Comes to work with good hygiene
  • Has reliable transportation and able to arrive to work on time
  • A positive, friendly, and courteous attitude

Job Qualifications

  • Must be at least 16 years old or older
  • Legal right to work in the United States
  • Ability to work flexible hours
  • Basic math and reading skills
  • Ability to learn quickly with a can-do attitude
  • Good hygiene
  • Reliable transportation and ability to arrive to work on time
  • A positive, friendly, and courteous attitude

Job Duties

  • Greet customers with a friendly demeanor and accurately take their orders
  • Prepare and package food and drink products according to restaurant standards
  • Operate cash registers, process payments, and provide change to guests
  • Maintain the cleanliness and sanitation of the restaurant including back of house, lobby, and restrooms
  • Assist with food prep and dishwashing as needed
  • Restock inventory and supplies
  • Ensure compliance with all food safety regulations and policies
  • Promote new menu items and provide recommendations when asked
  • Assist with opening and closing tasks

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location