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Job Overview
Employment Type
Part-time
Hourly
Work Schedule
Flexible
Benefits
weekly pay
flexible schedule
shift meal discount
family dining discount
Training and continuous learning
Advancement opportunities
Paid Time Off
401(k) retirement plan
Tuition Benefits
Medical insurance
Dental Insurance
Vision Insurance
Cash Referral Program
Recognition Program
Community involvement
wellbeing support tool
Job Description
Buffalo Wild Wings is a renowned American casual dining restaurant and sports bar franchise known for its vibrant atmosphere, delicious wings, and extensive selection of sauces and beverages. Founded in 1982, Buffalo Wild Wings has grown into a popular destination for sports fans and food enthusiasts alike, offering an engaging environment where guests can enjoy watching live sports events while savoring a flavorful menu. As a leader in the casual dining sector, the company prides itself on its commitment to excellent customer service, quality food, and creating memorable experiences for every guest. With hundreds of locations nationwide, Buffalo Wild Wings... Show More
Job Requirements
- high school diploma or equivalent
- prior experience in food service or cash handling preferred
- ability to stand for extended periods
- basic math proficiency
- excellent communication skills
- availability to work flexible hours including evenings and weekends
Job Qualifications
- high school diploma or equivalent preferred
- experience in cash handling or customer service roles is advantageous
- strong communication and interpersonal skills
- ability to work effectively in a fast-paced environment
- attention to detail and accuracy in transactions
- basic math skills for cash management
- friendly and approachable demeanor
Job Duties
- greet guests warmly and take accurate food and drink orders
- process payments using cash registers and electronic payment systems
- ensure accuracy in cash handling and transaction processing
- assist guests with menu inquiries and provide recommendations
- maintain cleanliness and organization of the cashier station
- collaborate with kitchen and serving staff to coordinate order fulfillment
- uphold company policies and procedures regarding guest service and compliance
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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