Food and Nutrition Aide - PRN As needed

Warren, MI, USA|Onsite

Job Overview

Compensation

Type:

Hourly

Rate:

Range $12.75 - $16.00

Benefits

Health Insurance

Dental Insurance

Paid Time Off

Training and Development

Uniform allowance

Employee assistance program

safe work environment

Job Description

This job opportunity is with a reputable organization in the healthcare or residential care sector, specializing in food and nutrition services. The establishment is dedicated to providing quality dietary support and food service to residents, guests, and employees, ensuring that nutritional standards and sanitary conditions are maintained at all times. The Food and Nutrition department plays a crucial role in the overall health and well-being of those they serve by adhering to strict guidelines and offering a variety of nutritious meals prepared according to standardized recipes. This organization values professionalism, hygiene, and teamwork and operates under clearly defined dietary policies... Show More

Job Requirements

Manual dexterity required to operate modern office equipment

Job Qualifications

Some previous experience as a waitress or food service worker is desirable
able to read, write, and follow written and oral instructions including some calculations
basic knowledge of attractive food service, sanitation, and safety

Job Duties

Prepare and serve salads and desserts using standardized recipes
set up trays quickly and accurately in a neat and attractive arrangement according to posted menu at food stations on central tray line
place foods, condiments, serving containers, dishes, silverware, etc., appropriate to meal and resident preferences on trays
carefully follow directions in serving modified diets, adhering to mealtime schedules, and following standardized recipes and methods of preparation
deliver cart with food trays to resident areas and assist with tray distribution, as required
return food carts from resident areas to the dishwashing area
clear trays and wash soiled dishware
prepare appropriate snacks or special nourishments according to specifications and ensure delivery at proper time
maintain good personal hygiene and adhere to uniform requirements
wear hairnet or hair cap in food service areas
clean work areas and equipment such as counter tops, steam table, coffee urn, and refrigerators
know and report potential sanitation safety hazards in the kitchen, dining room or other areas to the Director of Food and Nutrition Services, and equipment malfunctions to the Environmental Services Manager
transport garbage to outdoor receptacle as needed
adhere to Standard Precautions and facility Infection Control policies and procedures
adhere to the dietary cleaning schedules
maintain courteous, tactful, and helpful manner when dealing with residents, staff, and visitors
adhere to patient rights and maintain confidentiality in accordance with HIPAA guidelines
store food items and supplies appropriately
attend staff meetings and in-service training courses as required
perform other duties and functions as required

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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