Food and Beverage Team Lead - Aramark F&B located at LEGOLAND CA Resort
Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Range $17.50 - $18.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
retirement savings plan
Paid Time Off
Parental leave
Disability Coverage
Job Description
Aramark is a global leader in food services, facilities management, and uniform services, proudly serving millions of guests every day across 15 countries. At its core, Aramark is a company deeply rooted in service and united by a shared purpose to make a positive impact on colleagues, partners, communities, and the planet. This commitment reflects not only in the quality of service but also in the development and empowerment of its employees, nurturing talents and fueling passions for professional growth. Operating in diverse industries, Aramark offers a dynamic work environment where a career is more than just a job —... Show More
Job Requirements
- Frequent lifting pushing pulling bending squatting and stooping
- Expect constant walking and standing during shifts
- Occasional crawling and climbing
- Frequent lifting of 20 to 40 pounds including lifting trays over the shoulder
- Ability to lift up to 60 pounds
- The role will require wearing uniforms and personal protective equipment (PPE)
- Ability to work inside kitchen area interacting with heated equipment various foods loud noise chemicals and other at risk conditions
- Exposure to extreme temperature changes
Job Qualifications
- Food and beverage service experience preferred
- Great customer service and interpersonal skills
- Strong leadership and supervisory skills
- Able to pass a food handler certification exam
- Sufficient education or training to read write count and follow verbal and written instructions
- Be able to work quickly and concisely under pressure
- Available to work holidays and weekends as well as shorter or longer hours due to business volume
Job Duties
- Work effectively with team members to deliver exceptional customer service focusing on creating a positive experience for children and all guests
- Greet and help customers as they enter the restaurant or approach food lines and counters
- Lead and work effectively with team members to deliver exceptional customer service focusing on creating a positive experience for children and all guests
- Monitor and ensure all staff comply with shift times and scheduled breaks to maintain operational efficiency
- Oversee when team members take breaks and/or lunches adhering to local labor laws to ensure meal violations and overtime are limited
- Ask customers about the quality of their service and handle any complaints while maintaining a positive attitude and smile
- Lead all aspects of cooking serving and preparing food according to recipes policies and procedures including timeliness and proper temperatures
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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