Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $21.00 - $25.00
Work Schedule
Rotating Shifts
Day Shifts
Benefits
Multiple benefit plans to suit your needs
Paid Time Off
401k
Opportunities for advancement
positive and respectful work environment
generous employee discounts
Community Volunteer Opportunities
Job Description
Our organization is a leading entity within the hospitality and entertainment sector, known for providing exceptional dining experiences through our diverse and high-energy food and beverage outlets. We operate multiple restaurants, bars, and lounges that are designed to cater to a wide variety of guests seeking quality service and excellent cuisine in a vibrant atmosphere. Our commitment is not only to customer satisfaction but also to maintaining a respectful and inclusive workplace where our team members can thrive and grow professionally. We pride ourselves on fostering a positive work environment fueled by teamwork, leadership, and continuous advancement opportunities, making us... Show More
Job Requirements
- minimum two years of experience in a supervisory role in the food and beverage industry
- strong knowledge of food and beverage operations including inventory control and cost management
- excellent communication and customer service skills
- ability to work efficiently in a fast-paced environment
- willingness to work flexible hours including evenings weekends and holidays
Job Qualifications
- minimum of two years of experience in a supervisory role in the food and beverage industry
- strong knowledge of food and beverage operations including inventory control and cost management
- exceptional customer service and communication skills
- ability to work in a fast-paced and dynamic environment
- familiarity with casino operations is a plus
Job Duties
- lead and motivate a team of servers bartenders and support staff to ensure a high standard of service
- oversee the day-to-day operations of food and beverage outlets including restaurants bars and lounges
- ensure compliance with health and safety regulations
- manage inventory control and cost management
- coordinate staff schedules and training
- handle customer inquiries and resolve service issues
- enforce company policies and procedures
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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