Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $28,100.00 - $45,500.00
Work Schedule
Standard Hours
Benefits
Thriving work environment
Team members special rates for Hilton hotels worldwide
Thousand opportunities for career growth and development
Comprehensive learning and development programs
opportunity to give back to the community
competitive compensation and benefits
Daily duty meal
Life insurance
Job Description
Waldorf Astoria, a prestigious brand under the Hilton umbrella, has continued to pioneer exceptional experiences that redefine the art of hospitality. As a luxury hotel brand, Waldorf Astoria represents the pinnacle of opulence, elegance, and bespoke service in the hospitality industry. Globally recognized for its iconic properties and rich legacy, the brand has set the highest standards in guest experience, blending historical grandeur with modern sophistication. The team at Waldorf Astoria is committed to creating unforgettable moments for guests through unparalleled attention to detail, a warm and refined atmosphere, and personalized service. Joining this esteemed establishment means becoming part of... Show More
Job Requirements
- Previous Food and Beverage experience in hotels sector, preferably with a luxury background
- Committed to delivering exceptional levels of service
- Very good English language skills
- Positive attitude
- Passionate about food and beverage services
- Good communication skills
Job Qualifications
- Previous Food and Beverage experience in hotels sector, preferably with a luxury background
- Very good English language skills
- Good communication skills
- Positive attitude
- Passionate about food and beverage services
- Previous experience in supervisory role
- Willingness to develop team members and self
Job Duties
- Supervise Food and Beverage outlet operations
- Communicate and delegate tasks to the team
- Train and develop the team to provide luxury service to the guest
- Ensure compliance to brand standards
- Manage guest queries in a timely and efficient manner
- Assist Food and Beverage management with achieving financial targets
- Assist Food and Beverage management with training and development of team members
- Assist with annual and mid-year appraisals with team members under their responsibility
- Comply with hotel security, fire regulations and all health and safety legislation
- Be environmentally aware
- Assist other departments wherever necessary and maintain good working relationships
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
You may be also interested in:
Nearby Cities