Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $26.64
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
DailyPay
medical insurance coverage
Mental Health Resources
Paid Time Off
Go Hilton travel program
Parental leave
debt-free education
401K plan and company match
Employee Stock Purchase Program
Career growth and development
Team Member Resource Groups
Recognition and rewards programs
Job Description
Hilton Los Angeles Airport is a premier hospitality establishment located conveniently off the I-405 freeway, placing it in close proximity to iconic venues such as SoFi Stadium, the Intuit Dome, and The Forum, which are all just three miles away. The property also provides easy access to popular coastal attractions like Manhattan Beach and the Santa Monica Pier, both approximately 13 miles from the location. As part of the globally recognized Hilton brand, Hilton LAX stands out as a beacon of quality, innovation, and exceptional guest experiences in the hospitality industry. Known for its commitment to excellent service, the hotel... Show More
Job Requirements
- Minimum of 1 year experience in a supervisory position in a full-service restaurant or hotel setting
- Previous experience in customer service, ideally in food and beverage, demonstrating strong communication and problem-solving skills
- Motivated to advance professionally and eager to grow within the company
- Positive attitude with a proactive approach and willingness to learn on the job
- Open availability and the ability to work varied shifts that include nights, weekends and holidays
- Demonstrated ability to communicate clearly and work well with others in a fast-paced environment
- Strong interpersonal and relationship-building skills to engage customers and colleagues positively
Job Qualifications
- Minimum of 1 year experience in a supervisory position in a full-service restaurant or hotel setting
- Previous experience in customer service, ideally in food and beverage, demonstrating strong communication and problem-solving skills
- Positive attitude with a proactive approach and willingness to learn on the job
- Demonstrated ability to communicate clearly and work well with others in a fast-paced environment
- Strong interpersonal and relationship-building skills to engage customers and colleagues positively
- Motivated to advance professionally and eager to grow within the company
- Open availability and the ability to work varied shifts that include nights, weekends, and holidays
Job Duties
- Supervise, support, assign daily work, inform, and train team members in all restaurant activities and operations
- Monitor, observe, and assist in evaluating team member performance
- Support and assist team members in handling guest inquiries and requests and in resolving guest complaints
- Ensure compliance with health, safety, sanitation, and alcohol awareness standards
- Manage and monitor product quality and service satisfaction trends, evaluate and address issues and make improvements accordingly
- Assist in monitoring inventory and inventory control
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
You may be also interested in: