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Job Overview
Employment Type
Full-time
Part-time
Compensation
Salary
Range $40,700.00 - $65,900.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Vision Insurance
Dental Insurance
Paid Time Off
401K with company match
Company stock purchase plan
Team member engagement
Team member referral plan
Job Description
Presque Isle Downs & Casino, located conveniently off of I90 in Erie, Pennsylvania, is a premier entertainment destination known for its dynamic gaming and hospitality offerings. This vibrant establishment features a comprehensive array of amenities including table games, slot machines, a sportsbook, live thoroughbred horse racing, and year-round simulcast racing. The casino prides itself on providing guests with state-of-the-art technology and modern comforts to ensure an exceptional entertainment experience. Its bustling environment also includes three diverse restaurants, highlighted by two award-winning dining venues: Churchill's Bourbon & Brew and LBV Steakhouse.
As a dynamic employer, Presque Isle Downs & Casi... Show More
As a dynamic employer, Presque Isle Downs & Casi... Show More
Job Requirements
- high school diploma or equivalent
- one to two years supervising experience
- ability to work flexible hours including weekends, holidays, daylight and evening shifts
- strong knowledge of health and safety standards in a food and beverage operation
- ability to manage, train and handle employee issues
- ability to oversee employee skills quality and sanitation
- ability to read and interpret documents such as safety rules and manuals
- effective public speaking skills
- math skills including making change and handling cash
- ability to interpret written, oral, diagram, or schedule instructions
- previous point of sale experience preferably Micros
- intermediate computer skills including Microsoft Office
- willingness to learn new skills
- must obtain required PGCB and Presque Isle Downs licenses
- able to sit, walk, stand for extended periods
- able to lift 30 pounds
- able to talk and hear
- vision including close, distance, and peripheral
- work in environments with occasional loud noise and possible cigarette smoke exposure
Job Qualifications
- high school diploma or equivalent
- one to two years of supervisory experience in food and beverage
- strong knowledge of health and safety standards in food and beverage operations
- ability to read and interpret safety rules, operating instructions, and procedure manuals
- effective verbal communication skills
- ability to perform basic math calculations including percentages and cash handling
- experience with point of sale systems preferably Micros
- intermediate skills in Microsoft Office Outlook, Excel, and Word
- ability to learn new software and management skills
- current and appropriate PGCB and Presque Isle Downs licensing
Job Duties
- Provide leadership support to the management team during shifts
- schedule, organize, and train food and beverage staff
- manage inventory and payroll tasks including weekly payroll and tip reporting
- supervise the assignment of duties and proper cleanup of food and beverage areas
- process cash reads in accordance with established procedures
- maintain liquor cost controls and accurate inventory records
- handle guest compliments and complaints and communicate with management
- provide operational relief and uphold high service standards
- supervise front of house staff in the manager's absence
- assist in managing upscale full-service restaurant
- oversee large party events to ensure guest satisfaction
- participate in business growth initiatives and upscale event planning
- issue complimentary items according to company policies
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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