You're Viewing 1 Of 95,000+ Jobs On OysterLink
Job Overview
Employment Type
Hourly
Compensation
Hourly
Exact $26.50
Work Schedule
Rotating Shifts
Day Shifts
Weekend Shifts
Benefits
employee discount
Dental Insurance
Health Insurance
Cell phone reimbursement
401(k)
Free parking
Tuition Reimbursement
Vision Insurance
Credit union membership
Job Description
Marriott Vacations Worldwide (MVW) is a leading vacation ownership company committed to creating unforgettable travel experiences for guests around the globe. Known for its supportive, friendly, and beautiful work environment, MVW emphasizes a culture where meaningful moments are made together. The company prides itself on delivering dream vacations and exceptional customer service, ensuring that guests and owners alike receive top-tier experiences during their stay. With a wide range of resorts and vacation properties, MVW offers extensive opportunities for career growth and personal development to its employees while fostering a community-oriented workplace where collaboration and innovation thrive.
As a Fo... Show More
As a Fo... Show More
Job Requirements
- Available to work various shifts, holidays, and both weekend days
- Reach overhead and below the knees, perform bending, twisting, pulling, and stooping, and be able to stand, sit, or walk for an extended period of time
- Lift, carry, push or pull items that weigh up to 25lbs without assistance
- Position may require background and drug screening contingent on company policy in accordance with applicable legal requirements
- Valid driver's license
Job Qualifications
- High school diploma or equivalent
- Experience in food and beverage operations or hospitality supervision preferred
- Strong leadership and communication skills
- Ability to train and develop team members effectively
- Knowledge of inventory management and FIFO principles
- Commitment to excellent customer service
- Flexibility to work various shifts including weekends and holidays
- Valid driver's license
Job Duties
- Inspects storage areas for organization, use of First In First Out (FIFO), and cleanliness and rectify any deficiencies
- Completes inventories (e.g., opening inventory) of supplies, food, and liquor, checks stock, and requisitions necessary supplies
- Leads shifts and supervises associates as scheduled
- Monitors dining rooms for seating availability, service, safety, and well-being of guests
- Assists other departments when needed to ensure optimum service to guests
- Ensures associates are trained in company core values, job roles, responsibilities, and technical and service aspects of the job
- Collaborates with management to formally recognize hourly associates' performance contributions
- Assists in hourly duties as needed to ensure proper coverage and guest satisfaction
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This:
View All