Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $22.00 - $25.00
Work Schedule
Flexible
Benefits
Birthday holiday
Employee bounty program
Company gym membership contribution
Ideas award
Life Assurance
income protection
Free accommodation nights
Reduced room rates
Social events
Employee recognition schemes
Online learning tools
Job Description
Freehand is an innovative and dynamic accommodation brand renowned for revolutionizing lifestyle and hospitality experiences across Europe and beyond. Established in London, Freehand has rapidly expanded through major European capitals, solidifying its position as one of the most influential and creative companies in the global market. Recognized by Fast Company as one of the top 50 most innovative global companies, Freehand combines trendy design, cultural engagement, and exceptional service to create spaces that are both safe and socially vibrant. These unique environments reflect the character and pulse of each city in which Freehand operates, offering guests an immersive local experience... Show More
Job Requirements
- Be organised, hardworking and have an excellent appearance with a strong focus on guest requirements
- Always keep cool under pressure
- Show commerciality with a strong passion for driving revenue
- Understand stock-control and keep costs to a minimum
- Be willing to perform hands-on tasks wherever necessary
- Excellent communication skills
- Availability to work when needed
- Eligible to work in the EU
Job Qualifications
- Appropriate experience in the field of food and beverage
- A passion for trending food and drink concepts
- Knowledge of contemporary interests and the city
- A strong focus on guest requirements
- Excellent communication skills
- Ability to work under pressure
- Availability to work flexible hours
- Eligible to work in the EU
Job Duties
- Assist the F&B management team to create a smooth-running operation and provide an excellent service
- Support with initiative and commitment to the overall objectives of the business in terms of revenue, costs and teamwork
- Take ownership of the guest journey to ensure that we create a truly unique Freehand experience
- Respond quickly and efficiently to all customer requests and enquiries, ensuring a can do attitude at all times
- Demonstrate in depth knowledge of both the food and beverage menu
- Know all statutory legislation and ensure H&S, Fire Safety and Food Hygiene compliance
- Develop and train all employees within your charge to perform to the required standard
- Communicate effectively so that the team understands goals and is motivated to achieve them
- Experience in inventory management for all bar related topics
- Experience in cocktail crafting methods to take on new bar programs and new cocktail menu initiatives
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
A simple hiring platform for hospitality businesses.
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