Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $17.50
Work Schedule
Flexible
Weekend Shifts
Benefits
Travel perks
Health Insurance
Dental Insurance
Vision Insurance
401(k) with Company Match
Paid Time Off
Tuition Reimbursement
Job Description
Hyatt is a globally recognized hospitality company renowned for delivering exceptional guest experiences through its diverse portfolio of luxury and upscale hotels. With a commitment to quality, innovation, and guest satisfaction, Hyatt stands out as a leader in the hotel industry. The company prides itself on fostering a work environment where employees are valued, supported, and given opportunities for growth, creating a culture that emphasizes well-being, inclusion, and professional development.
This role is an exciting opportunity for a motivated leader to join Hyatt's Food & Beverage team. The position involves supervising various aspects of the food and beverage functi... Show More
This role is an exciting opportunity for a motivated leader to join Hyatt's Food & Beverage team. The position involves supervising various aspects of the food and beverage functi... Show More
Job Requirements
- Previous background in food and beverage
- experience in bar management and beverage preparation
- ability to manage F&B set-up and strike
- strong multitasking and adaptability in fast-paced environments
- guest-oriented mindset
- customer service skills
- proficiency with Microsoft Office
- ability to work primarily PM shifts and weekends
- willingness to lead and inspire a team
Job Qualifications
- Previous experience in food and beverage
- skills in bar management and beverage preparation
- ability to oversee F&B set-up and strike
- strong multitasking skills
- excellent customer service skills
- proficiency with Microsoft Office
- leadership and teamwork abilities
Job Duties
- Supervise food and beverage areas within the hotel
- oversee bar management and beverage preparation
- manage F&B set-up and strike operations
- multitask effectively in a fast-paced environment
- provide excellent customer service with a guest-oriented focus
- collaborate and build positive working relationships with team members
- ensure the smooth daily operation of F&B functions
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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