Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $40,300.00 - $65,300.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Career development opportunities
flexible schedule
Job Description
Courtyard Louisville Downtown is a distinguished hotel located in the heart of Louisville, Kentucky, renowned for its commitment to delivering exceptional hospitality and a superior guest experience. As part of the Marriott International family, Courtyard Louisville Downtown blends contemporary design with practical comfort, providing an inviting atmosphere for both business and leisure travelers. The hotel prides itself on its strategic downtown location, offering guests convenient access to local attractions, dining, and entertainment. Its facilities include modern guest rooms, event spaces, and high-quality dining services that promise a memorable stay for each visitor.
The hotel is actively seeking a Fo... Show More
The hotel is actively seeking a Fo... Show More
Job Requirements
- High school graduate or equivalent vocational training certificate
- Prefer 1-2 years experience in an F&B related role
- Must have a good understanding of the English language and solid verbal and written communication skills
- Provide excellent customer service and maintain a professional demeanor
- Must be a minimum of 21 years of age to serve alcoholic beverages
- Have or be willing to obtain any appropriate certificates/licenses to meet all compliance standards
Job Qualifications
- High school graduate or equivalent vocational training certificate
- Prefer 1-2 years experience in an F&B related role
- Micros and Delphi knowledge is useful but not required
- Must have a good understanding of the English language and solid verbal and written communication skills
- Provide excellent customer service and maintain a professional demeanor
- Must be a minimum of 21 years of age to serve alcoholic beverages
- Have or be willing to obtain any appropriate certificates/licenses to meet all compliance standards
Job Duties
- Monitor and maintain cleanliness, sanitation, and organization of assigned F&B areas
- Work to understand the knowledge of state liquor regulations, particularly those prohibiting service to minors, intoxicated persons, and drunk driving
- Check storage areas for proper supplies, organization, and cleanliness
- Support the Manager, assist in ensuring staff has reported to work
- document any late or absent employees
- Coordinate breaks for assigned staff
- Inspect table/set-ups, check for cleanliness, neatness, and agreement with guest's order and departmental standards
- Ensure that all orders are delivered within designated timelines
- Assist in taking guests' orders, following specified procedures, as necessary to ensure department standards
- Document pertinent information in the department logbook
- Complete all paperwork and closing duties in accordance with departmental standards
- Review status of assignments and any follow-up action with the Manager and/or on-coming Supervisor
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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