Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $24.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Salary starting at $24.00/hour
Free meal included each shift
employee development
supportive work environment
Meaningful work in senior care
Job Description
Havenwood of Maple Grove is a distinguished senior living community dedicated to providing exceptional care and quality of life for its residents. This establishment is known for its commitment to fostering a caring and supportive environment where seniors can thrive and enjoy their golden years with dignity and respect. Located in Maple Grove, Havenwood offers a range of services and amenities tailored to meet the unique needs of older adults, including assisted living and specialized memory care. The community’s mission revolves around enhancing the well-being of its residents by delivering personalized care while promoting independence and engagement in a vibrant... Show More
Job Requirements
- High school diploma/GED or the equivalent education, training and experience
- minimum of 3 years restaurant or senior living experience, or equivalent serving and staff management experience
- able to provide proof of COVID-19 vaccination or receive an approved exemption
Job Qualifications
- High school diploma/GED or the equivalent education, training and experience
- minimum of 3 years restaurant or senior living experience, or equivalent serving and staff management experience
Job Duties
- Serve residents alongside the dining room team
- responsible for the overall operation, coordination, appearance, and maintenance of dining room and serving staff in order to create and maintain a positive experience for all customers
- provide leadership, development and training, counseling, scheduling and oversight of all serving staff
- exemplify at all times the community's standards of cleanliness, sanitation and organization
- responsible for adhering to food quality, appearance and presentation standards at all times
- ensure company standards for an appropriately staffed, operational and stocked dining room
- exhibit serving standards of speed, accuracy, and efficiency
- train servers in customer service, efficient serving techniques, setting tables and how to maintain workstations in proper order
- responsible for preparing server schedules according to operational needs and budgetary compliance
- set tables and maintain workstations in proper order
- take orders, provide service and requested items both graciously and courteously
- answer pertinent questions about menu items
- clear dishes from tables during and after meal service and assist with dish washing
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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