Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $24.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
free meal
competitive hourly wage
supportive work environment
Employee development opportunities
Job Description
Havenwood of Maple Grove is a distinguished senior living community committed to enriching the lives of its residents by providing compassionate care and exceptional hospitality services. As part of a company dedicated to investing in the future of senior living, Havenwood emphasizes the importance of its team members and fosters a supportive, growth-oriented environment. This community prides itself on delivering personalized experiences to seniors, encouraging a vibrant lifestyle filled with meaningful connections and outstanding service.
The Food & Beverage Supervisor position at Havenwood of Maple Grove is not just a job; it is an opportunity to make a real dif... Show More
The Food & Beverage Supervisor position at Havenwood of Maple Grove is not just a job; it is an opportunity to make a real dif... Show More
Job Requirements
- Proof of COVID-19 vaccination or approved exemption
- Ability to provide compassionate senior care service
- Strong leadership and communication skills
- Experience in dining room supervision or related hospitality management
- Commitment to maintaining sanitation and food safety standards
- Exceptional customer service orientation
- Ability to work collaboratively in a team environment
Job Qualifications
- High school diploma/GED or equivalent education, training and experience
- Minimum of 3 years restaurant or senior living experience or equivalent serving and staff management experience
Job Duties
- Serve residents alongside the dining room team
- Responsible for the overall operation, coordination, appearance, and maintenance of dining room and serving staff to create and maintain a positive customer experience
- Provide leadership, development and training, counseling, scheduling and oversight of all serving staff
- Exemplify the community's standards of cleanliness, sanitation and organization at all times
- Adhere to food quality, appearance and presentation standards consistently
- Ensure company standards for staffing, operational readiness and inventory in the dining room
- Exhibit serving standards of speed, accuracy and efficiency
- Train servers in customer service, serving techniques, table setting and workstation maintenance
- Prepare server schedules according to operational needs and budget compliance
- Set tables and maintain workstations in order
- Take orders and provide courteous service
- Answer menu-related questions
- Clear dishes during and after service
- Assist with dish washing
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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