Five Star Parks and Attractions logo

Food and Beverage Staff

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Range $12.00 - $17.00
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Work Schedule

Flexible
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Flexible Schedule

Job Description

Five Star Parks & Attractions is the largest privately owned operator of family entertainment centers in the United States, boasting 28 high-energy destinations across 13 states. Headquartered in Charlotte, North Carolina, this dynamic company has seen rapid expansion from just three locations in 2019 to a diverse national portfolio of award-winning venues. These include well-known brands such as Scene75, The Track Family Fun Parks, Malibu Jack's, Fun Land, Celebration Station, and Craig's Cruisers, among others. Five Star Parks & Attractions is recognized for its commitment to innovation, guest experience, and operational excellence within the amusement and hospitality industry. The company... Show More

Job Requirements

  • Must be 16 years or older
  • position requires consistent activity, such as walking, bending and lifting
  • must be able to work holidays and weekends
  • employment may require background check

Job Qualifications

  • Ability to energize and engage guests with a passion for guest service
  • excellent communication and interpersonal skills
  • ability to handle guest complaints professionally and efficiently
  • flexibility to work evenings, weekends, and holidays
  • commitment to adhering to company dress code and punctuality
  • ability to learn and respond well to ongoing training and coaching
  • working knowledge of menu items and food preparation
  • team-oriented mindset and willingness to assist colleagues
  • positive attitude and the ability to work in a fast-paced environment

Job Duties

  • Energizes people and is passionate about guest service
  • empowers him/herself to handle guest complaints immediately, exceed guest expectations, and informs management to ensure follow up
  • works flexible hours, reports to work on time and complies with company dress code
  • responds well to a strong training culture which will result in being coached by supervisors and managers consistently
  • completes all other duties as assigned
  • committed to working in any facility and any function within his/her primary job classification
  • thoroughly knowledgeable on menu and food preparation
  • greets guests in a timely and professional manner, escorts guests to tables
  • supports servers on the floor with bussing dirty tables, cleaning floors, arranging tables, and filling water glasses
  • thanks guests by name for their visit and invites them to return
  • maintains a cleanliness of foyer, including but not limited to outside-perimeter cleanliness, music types and sound levels, lighting, temperature, hourly floor cleanliness, and spot cleaning

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.