Hotel Magdalena

Food and Beverage Service Manager

Job Overview

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Compensation

Type:
Hourly
Rate:
Range $15.25 - $27.25
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
team events
Professional Development

Job Description

Summer on Music Lane is a distinguished full-service restaurant located within the renowned Hotel Magdalena in Austin, Texas. Hotel Magdalena takes pride in its unique connection to the local environment and culture, honoring the spring-fed water heritage and community spirit that defines this part of Texas. The hotel features 89 rooms with a design ethos inspired by the relaxed yet sophisticated lake house lifestyle of the 1970s. It is nestled amongst rolling grounds and natural landscapes, creating a serene and inviting atmosphere for both guests and locals. The hotel, along with Summer on Music Lane and Magdalena Bar, offers visitors... Show More

Job Requirements

  • high school diploma or equivalent
  • proven experience in food and beverage management
  • ability to work flexible hours including weekends and holidays
  • strong organizational and multitasking skills
  • ability to lead and motivate a team
  • excellent communication skills
  • customer service focus

Job Qualifications

  • previous experience in food and beverage management
  • strong leadership skills
  • knowledge of restaurant and bar operations
  • ability to collaborate effectively with kitchen staff
  • excellent communication skills
  • customer service orientation
  • understanding of hospitality industry standards

Job Duties

  • manage all employees engaged in preparing and serving food
  • oversee restaurant and bar operations
  • staff the restaurant appropriately
  • collaborate on menu planning
  • maintain the restaurant and bar ambiance
  • ensure the highest level of guest satisfaction
  • ensure food quality meets Bunkhouse standards

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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