Cabot-Managed Properties

Food & Beverage Server - Part Time

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $12.00 - $18.00
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
employee discount
Retirement Plan
Flexible Schedule

Job Description

Cabot is a globally recognized developer and operator of world-class golf destinations, renowned for its portfolio of six Cabot properties and four Cabot-Managed properties. These prestigious locations include Cabot Cape Breton in Nova Scotia, Canada; Cabot Saint Lucia in the Caribbean; Cabot Revelstoke in British Columbia, Canada; Cabot Citrus Farms in the United States; Cabot Highlands in Scotland; and Cabot Bordeaux in France. With a strong foundation in golf and hospitality management, Cabot provides unparalleled experiences at luxury residential and boutique resort settings. The company also manages several premier golf courses throughout the United States through its Cabot-Managed properties such... Show More

Job Requirements

  • High school diploma or equivalent
  • Excellent customer service skills
  • 3+ years experienced in food & beverage service
  • Up-to-date health and alcohol cards, as legally required
  • Well-organized with ability to take and place food and beverage orders accurately
  • Ability to operate point-of-sale systems

Job Qualifications

  • High school diploma or equivalent
  • Excellent customer service skills
  • 3+ years experienced in food & beverage service
  • Up-to-date health and alcohol cards, as legally required
  • Well-organized with ability to take and place food and beverage orders accurately
  • Ability to operate point-of-sale systems
  • Previous experience in an upscale bar, country club, or restaurant
  • Previous experience in banquet service

Job Duties

  • Interact with guests with an upbeat and positive attitude
  • Serve food and beverages with recommendations and upselling
  • Assist other servers on floor with seating, greeting, and first drink orders if necessary
  • Prepare customer checks and collect payments in accordance with company policy
  • Assist with other restaurant tasks, such as cleaning the dining area and preparing silverware and condiments
  • Present a clean and orderly restaurant by clearing dishes in a timely manner and resetting place settings, tables, and chairs as needed
  • Present a clean and orderly bar by wiping down bar top, arranging bar stools, shining all stainless, cleaning glassware and display bottles, and other tasks
  • Communicate with all golf club staff to create extraordinary guest experiences
  • Represent the golf club in a professional and friendly manner and exhibit pride in the golf club to guests, Team Members, and any other parties
  • Serve on the beverage cart based on business need
  • Perform other related duties as assigned

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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