Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $15.00
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
401k plan
Paid Time Off
Staff meals
Job Description
Sedgefield Country Club is a prestigious private club located in a beautiful and serene environment, offering an exclusive atmosphere for its members and guests. Known for its lush golf courses and outstanding facilities, the club provides an elegant and welcoming setting for various social, recreational, and dining experiences. As part of the McConnell Golf group, Sedgefield Country Club upholds a strong commitment to excellence in service, hospitality, and member satisfaction. The club prides itself on fostering a friendly and professional atmosphere where members can enjoy exceptional amenities and personalized attention. More information about the club can be found on their... Show More
Job Requirements
- Grade 12 education
- two years of comparable wait service experience preferred
- ability to read, write and execute basic math skills
- food safety certification
- of legal age to serve alcoholic beverages
- alcoholic beverage certification
- ability to stand for long periods and walk, climb stairs, balance, stoop, kneel, crouch, bend, stretch and twist or reach
- ability to push, pull or lift up to 50 pounds
- ability to perform continuous repetitive motions
- ability to work in hot, humid and noisy environment
Job Qualifications
- Grade 12 education
- two years of comparable wait service experience preferred
- ability to read, write and execute basic math skills
- knowledgeable about menu, buffet and wine list
- ability to time the service of each course
- learns members' names and special preferences
- knowledge of wines and spirits
- ability to perform required role during emergency situations
- food safety certification
- of legal age to serve alcoholic beverages
- alcoholic beverage certification
Job Duties
- Sets up side station and performs assigned side prep work
- provides immediate attention to all members and guests upon seating
- ensures children are in appropriate type of seat and are safe and secure
- distributes food and wine menus and answers questions
- fills glasses with ice water and suggests menu items
- ensures correct account numbers and names are given for billing
- efficiently serves food and drinks in a friendly and courteous manner
- offers suggestions on daily specials and wine selections
- places orders with kitchen and informs cooks about special cooking instructions
- assembles food on tray and procures items from each station as necessary
- serves meals and places dishes by courses in front of each person
- checks back to ensure member and guest satisfaction and replenishes water and butter as necessary
- removes soiled dishes
- clears tables after each course and resets them with appropriate silverware
- presents dessert menus and suggests and serves dessert, coffee and after-dinner drinks
- verifies accuracy of prices, taxes, tips and other charges on checks
- presents the bill
- handles all member charge and credit card charges as prescribed by standard operating procedures
- keeps dining room and bus station areas clean
- clears, cleans and resets tables that have been vacated
- advises supervisor of any complaints as soon as they occur
- performs clean-up and closing duties as assigned by manager
- attends pre-meal meetings as requested by Dining Room Manager or other Food and Beverage Manager
- turns in signed tip declaration form as appropriate
- thanks members and guests and invites them to return
- follows local and state laws and club policies for alcoholic beverage service
- performs other appropriate duties assigned by manager
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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