Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Range $13.00 - $15.00
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
401(k)
Paid Time Off
Staff meal
Job Description
Sedgefield Country Club, a distinguished McConnell Golf Property, is a premier private golf and social club renowned for its rich history, exceptional amenities, and unparalleled service. Located in a picturesque setting, the club offers a vibrant community atmosphere for its members and their guests to enjoy top-tier golf facilities, fine dining experiences, and a variety of social events and recreational activities. As part of the McConnell Golf portfolio, Sedgefield Country Club upholds the highest standards of excellence, combining tradition with modern amenities to provide a welcoming and memorable environment for everyone on the property. The club is dedicated to fostering... Show More
Job Requirements
- Grade 12 education
- two years of comparable wait service experience preferred
- ability to read, write and execute basic math skills
- food safety certification
- of legal age to serve alcoholic beverages
- alcoholic beverage certification
Job Qualifications
- Grade 12 education
- two years of comparable wait service experience preferred
- ability to read, write and execute basic math skills
- greet and acknowledge members and guests
- knowledgeable about the menu, buffet and wine list
- ability to time the service of each course
- learns members' names and their special preferences
- knowledge of wines and spirits
- knowledge of and ability to perform required role during emergency situations
- food safety certification
- of legal age to serve alcoholic beverages
- alcoholic beverage certification
Job Duties
- Sets up side station and performs assigned side work
- Provides immediate attention to all members and guests upon seating
- Makes sure that children are in the appropriate type of seat and are safe and secure
- Distributes food and wine menus
- answers questions
- Fills glasses with ice water and suggests menu items
- Ensure that the correct account numbers and names are given for billing
- Efficiently serves food and drinks in a friendly and courteous manner, offers suggestions on daily specials and wine selections
- Places orders with kitchen
- informs cooks about any special cooking instructions
- Assembles food on tray
- procures items from each station as necessary
- Serves meals
- places dishes by courses in front of each person
- Checks back to ensure member and guest satisfaction
- replenishes water and butter as necessary
- Removes soiled dishes
- Clears tables after each course and resets them with appropriate silverware
- Presents dessert menus, suggests and serves dessert, coffee and after-dinner drinks
- Verifies accuracy of prices, state and federal taxes, tips and other charges on all checks
- Presents the bill
- Handles all member charge and credit card charges as prescribed by standard operating procedures
- Keeps dining room and bus station areas clean
- Clears, cleans and resets tables that have been vacated
- Advises supervisor of any complaints as soon as they occur
- Performs clean-up and closing duties as assigned by manager
- Attends pre-meal meetings as requested by the Dining Room Manager or other Food and Beverage Manager
- Turns in signed tip declaration form as appropriate
- Thanks members and guests
- invites them to return
- Consistently follows local and state laws and the club's policies and procedures for the service of alcoholic beverages to members and guests
- Performs other appropriate duties assigned by Dining Room Manager or other Food and Beverage Manager
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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