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Job Overview
Employment Type
Part-time
Hourly
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned casual dining restaurant chain specializing in Italian-American cuisine. Established as a part of the Darden Restaurants family, Olive Garden is recognized for its warm, family-friendly atmosphere and commitment to providing an authentic Italian dining experience. With hundreds of locations across the United States and beyond, Olive Garden has built a reputation for serving classic Italian dishes made from fresh, high-quality ingredients, complemented by an inviting ambiance that makes every guest feel like family. The company prides itself on a culture that values hospitality, inclusivity, and continuous growth for its team members. Olive Garden offers a... Show More
Job Requirements
- High school diploma or equivalent
- Prior experience in food and beverage service preferred
- Excellent communication skills
- Ability to handle cash and process payments accurately
- Capable of standing and moving for extended periods
- Availability to work flexible schedules including evenings, weekends, and holidays
Job Qualifications
- High school diploma or equivalent
- Previous experience in a customer service or food service role preferred
- Strong communication and interpersonal skills
- Ability to multitask and work in a fast-paced environment
- Knowledge of food safety and sanitation practices
- Ability to work flexible hours including nights, weekends, and holidays
Job Duties
- Warmly greet guests and present menus, offering insightful recommendations on food and beverage selections
- Accurately take and deliver food and drink orders, ensuring timely service and presentation standards are met
- Anticipate and respond to guest needs, ensuring their satisfaction throughout their dining experience
- Process payments efficiently and accurately, maintaining proper cash handling procedures
- Maintain a clean, organized, and inviting dining area, adhering to all sanitation and safety guidelines
- Collaborate effectively with kitchen and host staff to ensure seamless service flow
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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