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Buffalo Wild Wings logo

Food & Beverage Server

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
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Benefits

weekly pay
flexible scheduling
Employee meal discounts
Industry-leading training
career advancement
Paid Time Off
401(k) retirement savings plan
tuition assistance programs
Medical insurance
Dental Insurance
Vision Insurance
Cash referral incentives
recognition programs
community engagement

Job Description

Buffalo Wild Wings is a renowned American casual dining restaurant and sports bar chain known for its vibrant atmosphere, extensive menu of wings, sauces, and signature beverages, and dedication to providing an engaging guest experience. Founded with a mission to combine delicious wings with a dynamic sports viewing environment, Buffalo Wild Wings has grown to become a go-to destination for sports fans and food enthusiasts alike. With countless locations across the country, each restaurant provides a lively and social environment where guests can enjoy great food, watch live sporting events, and celebrate special moments.\n\nAs a Food and Beverage Server at... Show More

Job Requirements

  • Minimum legal age to serve alcoholic beverages
  • Passion for excellent guest service
  • Ability to manage time efficiently
  • Attention to detail
  • Strong communication skills
  • Friendly disposition
  • Capability to work under pressure

Job Qualifications

  • Must meet the minimum legal age requirement for serving alcoholic beverages as per applicable laws
  • Demonstrate excellent time management skills
  • Possess meticulous attention to detail
  • Exhibit outstanding guest service capabilities
  • Have a passion for creating shareable moments
  • Strong communication skills
  • Friendly and positive attitude
  • Ability to work in a fast-paced environment

Job Duties

  • Craft and deliver a tailored dining experience for each guest ensuring their satisfaction from arrival to departure
  • Effectively communicate and recommend food and beverage choices managing all aspects of service within your assigned dining room area
  • Take accurate orders and ensure timely delivery of food and beverages
  • Maintain cleanliness and organization of the dining area
  • Collaborate with kitchen and bar staff to coordinate service
  • Handle guest inquiries and resolve issues promptly
  • Follow all safety and hygiene regulations

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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