Job Overview
Work Schedule
Day Shifts
Weekend Shifts
Benefits
401(k)
Health Insurance
Job Description
This job opportunity is offered by a respected hospitality establishment known for its commitment to excellent customer service and high standards in the food and beverage industry. The company operates in an environment that values teamwork, professionalism, and a strong sense of urgency, serving clients primarily in the country club and resort hotel sectors. It prides itself on delivering an outstanding guest experience through knowledgeable staff and quality service. The company provides a supportive work environment where training is available, particularly for their Jonas Point-of-sales system, ensuring employees are well-equipped to perform their duties efficiently and effectively.
The role... Show More
The role... Show More
Job Requirements
- Ability to work nights, weekends and holidays
- friendly motivated teamwork-oriented attitude
- knowledge and understanding of the food service or restaurant industry
- previous country club or resort hotel experience preferred
- willingness to learn Jonas Point-of-sales system
- high school diploma or better
Job Qualifications
- High school diploma or equivalent
- previous experience in food service or restaurant industry preferred
- experience in country club or resort hotel environment preferred
- knowledge of food and wine
- strong attention to detail
- ability to multitask in a fast-paced environment
- motivated team player
Job Duties
- Provide friendly and motivated customer service
- work effectively as part of a team with a sense of urgency
- work nights, weekends, and holidays as required
- demonstrate knowledge and understanding of the food service and restaurant industry
- apply solid food and wine knowledge
- maintain strong attention to detail and multitask efficiently
- utilize the Jonas Point-of-sales system after training