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Job Overview
Employment Type
Full-time
Part-time
Hourly
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401K Savings Plan
Career advancement opportunities
Job Description
Olive Garden is a renowned restaurant chain dedicated to bringing the authentic flavors of Italy to families and friends across America. With a commitment to fresh ingredients, quality preparations, and warm hospitality, Olive Garden provides an inviting atmosphere where guests can enjoy a genuine Italian dining experience. Known for its extensive menu featuring classic dishes, fine wines, and desserts, Olive Garden focuses on creating cherished memories through exceptional food and outstanding service. The restaurant is a leader in the casual dining sector, continuously striving to uphold the highest standards of cleanliness, safety, and guest satisfaction. Employees at Olive Garden benefit... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in a customer service or food service role preferred
- Ability to stand and walk for extended periods
- Availability to work flexible schedules including evenings, weekends, and holidays
- Basic proficiency in handling cash and POS systems
- Strong teamwork and communication skills
Job Qualifications
- Excellent communication and interpersonal skills
- Friendly and approachable demeanor
- Ability to work in a fast-paced environment
- Knowledge of food safety and sanitation standards
- Previous experience in food service or hospitality preferred
- Ability to multitask and handle customer requests efficiently
- Basic math skills for payment processing
Job Duties
- Warmly greet guests and present menus, offering insightful recommendations on food and beverage selections
- Accurately take and deliver food and drink orders, ensuring timely service and presentation standards are met
- Anticipate and respond to guest needs, ensuring their satisfaction throughout their dining experience
- Process payments efficiently and accurately, maintaining proper cash handling procedures
- Maintain a clean, organized, and inviting dining area, adhering to all sanitation and safety guidelines
- Collaborate effectively with kitchen and host staff to ensure seamless service flow
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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