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Food and Beverage Server

Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Work Schedule

Flexible
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Benefits

Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)
Free Employee Meal!
weekly pay
Anniversary pay
Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
Medical/dental insurance
Ongoing training to build critical skills for current and future roles
Discounts on cellphones, travel, electronics and much more!
401(k) savings plan (Company match after 1 year of service)

Job Description

Olive Garden is a renowned American casual dining restaurant chain specializing in Italian-American cuisine. Known for its warm and inviting atmosphere, Olive Garden has established itself as a leader in the restaurant industry by providing guests with authentic Italian dining experiences filled with fresh, quality ingredients and a wide variety of delicious dishes. The company prides itself on creating memorable moments for families, friends, and guests by focusing on exceptional customer service and a hospitable environment. As part of a large hospitality group, Olive Garden continues to grow its footprint across the United States and beyond, contributing to the culinary... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous experience in food and beverage service preferred
  • Ability to work flexible schedules including nights weekends and holidays
  • Strong communication skills
  • Ability to stand for extended periods
  • Basic math skills for payment processing
  • Must be at least 18 years old

Job Duties

  • As a Food and Beverage Server, you are the heart of our dining experience, responsible for crafting a warm, inviting atmosphere where guests feel like family
  • Your passion for hospitality will shine as you guide our patrons on an authentic culinary journey through Italy, sharing your expertise on our delectable dishes, fine wines, and fresh, quality ingredients
  • Warmly greet guests and present menus, offering insightful recommendations on food and beverage selections
  • Accurately take and deliver food and drink orders, ensuring timely service and presentation standards are met
  • Anticipate and respond to guest needs, ensuring their satisfaction throughout their dining experience
  • Process payments efficiently and accurately, maintaining proper cash handling procedures
  • Maintain a clean, organized, and inviting dining area, adhering to all sanitation and safety guidelines
  • Collaborate effectively with kitchen and host staff to ensure seamless service flow

Job Qualifications

Experience

No experience required


Job Location

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