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Job Overview
Employment Type
Part-time
Hourly
Work Schedule
Flexible
Benefits
Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)
Free Employee Meal!
weekly pay
Anniversary pay
Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
Medical/dental insurance
Ongoing training to build critical skills for current and future roles
Discounts on cellphones, travel, electronics and much more!
401(k) savings plan (Company match after 1 year of service)
Job Description
Olive Garden is a renowned restaurant chain specializing in Italian cuisine, dedicated to providing an authentic and inviting dining experience to its guests. Known for its warm atmosphere, high-quality dishes, and exceptional service, Olive Garden aims to create memorable moments for every customer. The restaurant emphasizes fresh ingredients, flavorful recipes, and a welcoming environment that makes patrons feel like part of the family. With a strong commitment to excellence, Olive Garden not only serves delicious meals but also fosters a culture of respect, teamwork, and continuous growth among its employees. This establishment values the importance of hospitality and strives to... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in a customer service or food service role preferred
- Ability to work flexible hours including evenings weekends and holidays
- Good communication skills
- Ability to stand and walk for extended periods
- Must be of legal working age
Job Duties
- As a Food and Beverage Server, you are the heart of our dining experience, responsible for crafting a warm, inviting atmosphere where guests feel like family
- Your passion for hospitality will shine as you guide our patrons on an authentic culinary journey through Italy, sharing your expertise on our delectable dishes, fine wines, and fresh, quality ingredients
- Warmly greet guests and present menus, offering insightful recommendations on food and beverage selections
- Accurately take and deliver food and drink orders, ensuring timely service and presentation standards are met
- Anticipate and respond to guest needs, ensuring their satisfaction throughout their dining experience
- Process payments efficiently and accurately, maintaining proper cash handling procedures
- Maintain a clean, organized, and inviting dining area, adhering to all sanitation and safety guidelines
- Collaborate effectively with kitchen and host staff to ensure seamless service flow
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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