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Job Overview
Employment Type
Full-time
Part-time
Hourly
Work Schedule
Flexible
Benefits
Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)
Free Employee Meal!
weekly pay
Anniversary pay
Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
Medical/dental insurance
Ongoing training to build critical skills for current and future roles
Discounts on cellphones, travel, electronics and much more!
401(k) savings plan (Company match after 1 year of service)
Job Description
Olive Garden is a renowned American casual dining restaurant chain specializing in Italian-American cuisine. Known for its warm, welcoming atmosphere and delicious meals inspired by traditional Italian recipes, Olive Garden is committed to providing an exceptional dining experience that brings families and friends together. The company prides itself on using fresh, quality ingredients to prepare an array of delectable dishes and fine wines that authentically reflect Italian culinary traditions. With a strong emphasis on hospitality and customer satisfaction, Olive Garden continues to be a popular destination for guests seeking a memorable meal in a comfortable setting. The company fosters a... Show More
Job Requirements
- High school diploma or equivalent preferred
- Previous experience in a similar food and beverage server role
- Excellent communication skills
- Ability to provide exceptional customer service
- Ability to multitask and remain organized during busy shifts
- Flexibility to work various shifts including weekends and holidays
- Basic math skills for handling transactions
Job Duties
- As a Food and Beverage Server, you are the heart of our dining experience, responsible for crafting a warm, inviting atmosphere where guests feel like family
- Your passion for hospitality will shine as you guide our patrons on an authentic culinary journey through Italy, sharing your expertise on our delectable dishes, fine wines, and fresh, quality ingredients
- Warmly greet guests and present menus, offering insightful recommendations on food and beverage selections
- Accurately take and deliver food and drink orders, ensuring timely service and presentation standards are met
- Anticipate and respond to guest needs, ensuring their satisfaction throughout their dining experience
- Process payments efficiently and accurately, maintaining proper cash handling procedures
- Maintain a clean, organized, and inviting dining area, adhering to all sanitation and safety guidelines
- Collaborate effectively with kitchen and host staff to ensure seamless service flow
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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