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Job Overview
Employment Type
Full-time
Part-time
Hourly
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401K Savings Plan
Career advancement opportunities
Job Description
Olive Garden is a renowned restaurant specializing in authentic Italian cuisine, known for its warm, inviting atmosphere and dedication to excellent hospitality. As a part of the Darden Restaurants family, Olive Garden is committed to providing guests with memorable dining experiences where every meal is an opportunity to create cherished memories. The restaurant emphasizes high standards of service, quality ingredients, and a friendly environment where guests feel like family. With numerous locations nationwide, Olive Garden stands as a leader in the casual dining industry, offering a diverse menu inspired by traditional Italian flavors paired with fine wines and hearty dishes... Show More
Job Requirements
- High school diploma or equivalent
- Previous serving experience preferred
- Ability to work flexible schedules including weekends and holidays
- Excellent communication skills
- Ability to stand and walk for extended periods during shifts
- Strong attention to detail
- Ability to handle cash and process payments accurately
Job Qualifications
- High school diploma or equivalent
- Previous experience in a food and beverage serving role preferred
- Strong communication and interpersonal skills
- Ability to multitask and work efficiently in a fast-paced environment
- Knowledge of food and beverage menus, particularly Italian cuisine, is an asset
- Friendly and approachable demeanor
- Commitment to excellent customer service
Job Duties
- Warmly greet guests and present menus, offering insightful recommendations on food and beverage selections
- Accurately take and deliver food and drink orders, ensuring timely service and presentation standards are met
- Anticipate and respond to guest needs, ensuring their satisfaction throughout their dining experience
- Process payments efficiently and accurately, maintaining proper cash handling procedures
- Maintain a clean, organized, and inviting dining area, adhering to all sanitation and safety guidelines
- Collaborate effectively with kitchen and host staff to ensure seamless service flow
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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