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Job Overview
Employment Type
Part-time
Hourly
Work Schedule
Flexible
Benefits
Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)
Free Employee Meal!
weekly pay
Anniversary pay
Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
Medical/dental insurance
Ongoing training to build critical skills for current and future roles
Discounts on cellphones, travel, electronics and much more!
401(k) savings plan (Company match after 1 year of service)
Job Description
Olive Garden is a well-established and beloved American casual dining restaurant chain renowned for its dedication to delivering an authentic Italian dining experience. Known for its warm and inviting atmosphere, Olive Garden focuses on serving freshly prepared meals inspired by traditional Italian recipes, featuring high-quality ingredients and a diverse menu that caters to a wide range of tastes. With numerous locations nationwide, Olive Garden prides itself on creating a welcoming environment where guests feel like family, making every dining occasion a memorable event. Their commitment to excellence in food quality, hospitality, and guest service has earned them a strong reputation... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in a restaurant or food service environment
- Ability to stand for extended periods
- Strong communication skills
- Ability to work flexible schedules including evenings weekends and holidays
- Basic math skills for payment processing
Job Duties
- As a Food and Beverage Server, you are the heart of our dining experience, responsible for crafting a warm, inviting atmosphere where guests feel like family
- Your passion for hospitality will shine as you guide our patrons on an authentic culinary journey through Italy, sharing your expertise on our delectable dishes, fine wines, and fresh, quality ingredients
- Warmly greet guests and present menus, offering insightful recommendations on food and beverage selections
- Accurately take and deliver food and drink orders, ensuring timely service and presentation standards are met
- Anticipate and respond to guest needs, ensuring their satisfaction throughout their dining experience
- Process payments efficiently and accurately, maintaining proper cash handling procedures
- Maintain a clean, organized, and inviting dining area, adhering to all sanitation and safety guidelines
- Collaborate effectively with kitchen and host staff to ensure seamless service flow
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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