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Buffalo Wild Wings logo

Food & Beverage Server

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
Weekend Shifts
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Benefits

weekly pay
flexible scheduling
Employee meal discounts
Professional training
career advancement
Paid Time Off
401(k) retirement plan
Tuition Assistance
Medical insurance
Dental Insurance
Vision Insurance
Cash referral incentives
recognition programs
Community engagement opportunities
Slip-resistant footwear support

Job Description

Buffalo Wild Wings is a renowned American casual dining restaurant and sports bar franchise known for its vibrant atmosphere, delicious wings, and extensive beverage selection. Established as a premier destination for sports fans and food enthusiasts alike, Buffalo Wild Wings has built a strong reputation for delivering an exciting dining experience where great food meets unforgettable entertainment. The company emphasizes teamwork, inclusivity, and customer satisfaction, making it a popular choice for both guests and employees. Working at Buffalo Wild Wings offers an opportunity to be part of a dynamic environment that values enthusiasm and commitment while providing pathways for career... Show More

Job Requirements

  • must meet the minimum legal age requirement for serving alcoholic beverages as per applicable laws
  • high school diploma or equivalent preferred
  • prior experience in food service is a plus but not mandatory
  • strong communication and interpersonal skills
  • ability to work flexible hours including evenings weekends and holidays
  • ability to stand for extended periods during shifts

Job Qualifications

  • must meet the minimum legal age requirement for serving alcoholic beverages as per applicable laws
  • possess a passion for creating shareable moments
  • demonstrate excellent time management skills
  • have meticulous attention to detail
  • exhibit outstanding guest service capabilities
  • strong communication skills
  • friendly and approachable attitude
  • ability to work in a fast-paced environment

Job Duties

  • craft and deliver a tailored dining experience for each guest ensuring their satisfaction from arrival to departure
  • effectively communicate and recommend food and beverage choices
  • manage all aspects of service within your assigned dining room area
  • take orders accurately and promptly
  • maintain cleanliness and organization of your service area
  • handle guest concerns professionally and efficiently
  • coordinate with kitchen and bar staff to ensure timely delivery of orders

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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