Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $25.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
401(k)
Paid holidays
Job Description
Six Flags Discovery Kingdom is a renowned amusement park known for its thrilling rides, entertaining shows, and vibrant atmosphere. As part of the larger Six Flags Entertainment Corporation, the park attracts millions of visitors each year, providing memorable experiences through its safe and enjoyable environment. Dedicated to delivering quality service in both entertainment and hospitality, Six Flags Discovery Kingdom ensures every guest has a fun, comfortable, and safe visit. The park is committed to maintaining high hygiene and safety standards across all its food and beverage locations, which play a crucial role in guest satisfaction and overall park operations.Show More
Job Requirements
- Must be at least 18 years old
- Serv Safe Proctor Certification
- background in culinary arts or hospitality management
- solid knowledge of food borne pathogens illness and disease
- solid knowledge of food science
- able to provide legal documentation establishing identity and eligibility to work in the United States
- able to perform essential job functions with or without accommodation
- no illegal drug use in the past 90 days except marijuana
- willing to receive text messages related to Six Flags, Inc.
Job Qualifications
- Teaching experience preferred
- Serv Safe Proctor Certification
- background in culinary arts or hospitality management
- solid knowledge of food borne pathogens illness and disease
- solid knowledge of food science
Job Duties
- Conduct weekly internal sanitation audits and bi-yearly health inspections for individual restaurants and carts
- coach and develop team members
- manage annual re-certification for Seasonal and Full-Time Associates
- assist food and beverage locations during peak business days and events
- perform catering location sanitation walks and audits
- conduct annual Non-Food Processing training and monthly refresher courses
- create weekly reports utilizing Six Flags Safety Culture aligned with Diversey standards
- complete tasks assigned by full-time management
- comply with Six Flags Discovery Kingdom policies and procedures
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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