Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $15.50
Work Schedule
Standard Hours
Benefits
Travel Discounts
Free Meals
competitive hourly wage
team environment
Diversity and inclusion initiatives
Training and development opportunities
employee recognition programs
Job Description
Ko'Sin is a distinguished full-service restaurant located within the Sheraton Grand at Wild Horse Pass in Chandler, Arizona. As part of the renowned Marriott International family, Sheraton Hotels & Resorts is highly regarded for its commitment to exceptional guest experiences and inclusive work culture. Since its founding in 1937, Sheraton has become a global community where employees unite to create a welcoming environment for guests across more than 400 locations worldwide. This heritage of hospitality excellence makes Ko'Sin a standout dining destination that embraces cultural fusion, quality service, and a vibrant team atmosphere.
The opportunity at Ko'Sin is for... Show More
The opportunity at Ko'Sin is for... Show More
Job Requirements
- high school diploma or equivalent ged
- no previous supervisory experience required
- no certifications required
- ability to stand, walk, or sit for prolonged periods
- ability to lift, move, or manipulate objects weighing up to 50 pounds without assistance
- ability to navigate various surfaces and staircases safely
- adherence to company safety policies
- availability for full time work
- willingness to complete all required training and certification programs
Job Qualifications
- high school diploma or equivalent ged
- prior experience in food service environments preferred but not required
- ability to communicate clearly and professionally
- willingness to comply with all safety and hygiene standards
- ability to work as part of a team and support colleagues
- physical ability to lift up to 50 pounds and perform tasks involving standing or walking for extended periods
- motivated to deliver excellent customer service and maintain a positive work environment
Job Duties
- complete closing tasks such as storing reusable merchandise
- dismantle merchandise and clean equipment and work areas
- secure refrigerators and lock doors
- restock items and complete daily cleaning checklist
- maintain cleanliness and presentation standards throughout the day
- comply with company safety policies and report any maintenance or safety issues
- greet and assist guests following company standards
- communicate clearly and professionally
- perform other reasonable duties as assigned by supervisors
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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