Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Exact $17.50
Work Schedule
Weekend Shifts
Benefits
Instapay
High interest savings
Associate Shopping Program
Health and Wellness Program
Discount Marketplace
Employee assistance program
Job Description
Levy is a distinguished leader in the Food, Beverage, and Retail industry, operating in over 200 entertainment, sports, and restaurant venues throughout the United States. Founded 40 years ago in Chicago as a delicatessen, Levy has grown into a nationally recognized hospitality company known for its strong commitment to creativity, impeccable service, and high-quality food experiences. The company prides itself on delivering memorable guest interactions, combining custom strategies with a genuine passion for culinary excellence. Levy is also a member of Compass Group USA, a global leader in food service management that values diversity, inclusion, and equitable treatment of all... Show More
Job Requirements
- High school diploma or equivalent
- prior experience in food and beverage service preferred
- ability to walk long distances and stand for extended periods
- ability to lift and carry heavy items up to 50 lbs
- availability to work flexible hours including evenings, weekends, and holidays
- excellent communication and teamwork skills
- ability to follow safety and hygiene standards
- strong attention to detail
Job Qualifications
- Ability to walk 5-8 miles during each event
- strong organizational skills and attention to detail
- ability to work efficiently and maintain composure in a fast-paced environment
- good communication skills and ability to coordinate with kitchen staff and suite attendants
- ability to be discreet and respect the suite holder's environment
- physical stamina to perform repetitive tasks including walking long distances and carrying food items
- ability to lift and carry trays of food and dishes up to 25 lbs
- ability to push hot boxes up to 50 pounds
- must be able to work evenings, weekends, and holidays as required by event schedule
Job Duties
- Distribute and push hot boxes to the correct suite section
- ensure the food is in the correct suite and presentation meets high standards
- carry food from the main kitchen to the correct suite in a timely manner
- remove dirty or empty dishes from the suite to keep area clean and organized
- maintain communication with suite attendants to ensure suite needs are met
- assist pantry runner with cleaning and organizing while waiting for concourse to clear
- participate in post-game cleanup including removing dishes, serving utensils, and leftover food
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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