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Job Overview
Employment Type
Full-time
Compensation
Salary
Range $70,384.47 - $87,996.54
Work Schedule
Standard Hours
Benefits
competitive pay
exceptional benefits
Paid Time Off
401K with company match
paid maternity and paternity benefits
Tuition Reimbursement
luxury work environment
Job Description
Vi is a distinguished company recognized as a Great Place to Work and celebrated among Glassdoor's 100 Best Companies. Located at 620 Sand Hill Road in Palo Alto, California, Vi offers a dynamic and supportive environment dedicated to career growth and excellence. With a reputation for providing luxury living experiences, Vi stands as a leader in senior living communities, delivering exceptional services tailored to its residents' needs. The company culture emphasizes meaningful and rewarding work, fostering professional development and offering cutting-edge training programs to empower employees.
The role at Vi is designed for a high-achieving professional tasked with managi... Show More
The role at Vi is designed for a high-achieving professional tasked with managi... Show More
Job Requirements
- minimum of 5 years progressive experience in high-end food and beverage operations
- knowledge of current service styles and financial management
- high school diploma required
- willingness to obtain food handlers certification
- current or willingness to obtain cpr and first aid certifications
- ability to lead and build teams
- proficiency in microsoft office and pos systems
- excellent communication skills
Job Qualifications
- minimum of 5 years progressive experience in high-end food and beverage operations within restaurant, country club, hotel, or senior living environment
- in-depth knowledge of current service styles, techniques, and financial management including budget oversight
- high school diploma with preferred college degree in hotel restaurant management or business
- willingness to obtain food handlers certification
- current cpr and first aid certifications or willingness to become certified
- ability to supervise, hire, train, and build a high-performing team
- proficiency in microsoft office and experience with pos systems
- effective communication skills and financial acumen
Job Duties
- manage all dining venues including the care center
- ensure delivery of a premier dining experience for residents and guests
- supervise, hire, train, and build a high-performing team
- oversee budget and financial management of food and beverage operations
- maintain compliance with food safety and health regulations
- implement current service styles and techniques
- communicate effectively with residents and staff
Job Criteria
Experience
Expert Level (7+ years)
Job Location
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