Compass Group

Food & Beverage Operations Manager

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Range $51,900.00 - $65,700.00
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Work Schedule

Flexible
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Benefits

Medical
Dental
Vision
Life insurance
Disability insurance
Retirement Plan
flexible time off plan
Paid parental leave
holiday time off
Personal Leave
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
Commuter Benefits
Employee assistance program
flexible spending accounts

Job Description

Levy is a leading and innovative company in the sports and entertainment hospitality industry, recognized for transforming guest experiences at some of the most iconic venues and events worldwide. The company has received accolades such as being named one of the 10 most innovative companies in sports by Fast Company magazine and ranked among the top three Best Employers for Diversity in America by Forbes. Levy's diverse portfolio includes award-winning restaurants, sports and entertainment venues, zoos, cultural institutions, theaters, and convention centers. The company also plays a significant role in high-profile events like the Super Bowl, Grammy Awards, US Open... Show More

Job Requirements

  • 5+ years of experience in a food and beverage operational position
  • bachelor's degree in hospitality management is preferred
  • high level of computer literacy
  • passion for hospitality food and retail
  • excellent interpersonal and stakeholder management skills

Job Qualifications

  • bachelor's degree in hospitality management is preferred
  • 5+ years of experience in a food and beverage operational position
  • high level of computer literacy
  • passion for hospitality food and retail
  • excellent interpersonal and stakeholder management skills

Job Duties

  • maintaining positive guest relationships including obtaining regular feedback and executing show quality standards
  • trains and conveys brand clarity through the menu wine and beverage knowledge
  • promotes a positive work environment through hiring selection of team members maximizing productivity and morale through team member engagement and maintaining appropriate staffing levels per business needs
  • maintains state federal and business compliance including but not limited to responsible alcohol service guidelines safety and sanitation standards and client requirements
  • engages in the financial goals of the operation with support from the general manager
  • employs good safety and sanitation practices
  • follows and enforces responsible alcohol service policies

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.