Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Exact $54,000.00
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Paid Time Off
401k Retirement Plan
Fuel discount
Holiday Savings Club
Health Insurance
Dental Insurance
Vision Insurance
short term disability
long term disability
Tuition Reimbursement
Scholarship Opportunities
Job Description
Spinx is a renowned convenience store and fuel station chain based in South Carolina, widely recognized as one of the state's Best Places to Work. Established with a commitment to exceptional customer service, Spinx has built a reputation for its friendly atmosphere, quality food and beverage offerings, and dedication to making daily life easier for its customers. With a strong focus on employee development and community involvement, Spinx offers a dynamic and supportive work environment for individuals passionate about retail and food service management.
As a Food & Beverage Manager at Spinx, you will play a pivotal role in ... Show More
As a Food & Beverage Manager at Spinx, you will play a pivotal role in ... Show More
Job Requirements
- Responsible for direction of three to fifteen store team members
- required to work 50 hours per week
- must be available to work a variety of shifts including nights, weekends, and holidays
- must regularly lift and/or move up to 10 pounds occasionally lift and/or move up to 25 pounds and occasionally lift and/or move up to 50 pounds
- minimum of two years related food service or retail management experience and/or training or equivalent combination or education and experience
- valid in-state driver's license with required auto insurance acceptable motor vehicle report and achieve and maintain the NRE certification
Job Qualifications
- Minimum of two years related food service or retail management experience and/or training
- valid in-state driver's license with required auto insurance
- acceptable motor vehicle report
- achieve and maintain NRE certification
- strong leadership and communication skills
- ability to work varied shifts including nights, weekends, and holidays
- proficiency in food safety and retail operations
Job Duties
- Manage day-to-day store operations including food service and safety
- recruit, hire, schedule, train, and supervise employees
- maintain brand standards and execute marketing programs
- control expenses and manage inventory levels and shortages
- complete computer-based and ServSafe training
- lead team to provide excellent customer experience
- plan and prepare work schedules
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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