Job Overview
Employment Type
Full-time
Compensation
Salary
Exact $54,000.00
Work Schedule
Standard Hours
Benefits
Paid Time Off
401k plan with company match
Profit sharing
Fuel discount
Holiday Savings Club
Health Insurance
Dental Insurance
Vision Insurance
short term disability
long term disability
Tuition Reimbursement
Scholarship Opportunities
Job Description
Spinx is a prominent convenience store and fuel station chain in South Carolina, recognized as one of the best places to work within the state. Established with a commitment to superior customer service, Spinx prides itself on its unique approach to convenience retailing, blending quality food and beverage offerings with friendly, community-oriented service. Spinx operates multiple locations, serving thousands of customers daily with a wide array of products, including hot and fresh food, beverages, fuel, and grocery essentials. The company’s culture revolves around the core value of "Making Life Easier," which drives every employee's endeavors to enhance customer satisfaction and deliver exceptional service.
Working at Spinx means joining a company that not only values its customers but also deeply cares about the growth and development of its team members. The organization encourages leadership, accountability, and continuous learning to ensure employees thrive both personally and professionally. This dedication is evidenced by a comprehensive benefits package, competitive pay, profit-sharing incentives, and tuition reimbursement programs designed to support career growth and work-life balance.
The Food and Beverage Manager role at Spinx is a full-time leadership position that offers an average annual base salary of $54,000, paid hourly. Additional compensation includes an average $1,000 monthly bonus, $1,000 annual profit sharing, and $3,000 in annual tuition reimbursement, making the total compensation package attractive and rewarding for the right candidate. This position demands a proactive manager dedicated to overseeing daily store operations, especially focused on food and beverage sections, ensuring a safe and welcoming environment for staff and customers alike.
As a Food and Beverage Manager, you will take ownership of coordinating all aspects related to food preparation, customer satisfaction, inventory management, and staff supervision. You will lead a diverse team, recruiting, hiring, scheduling, training, and directing employees to deliver the high standards expected by Spinx. One of the key aspects of this role includes completing required computer-based training programs for new hires, becoming ServSafe certified, and undergoing 4-6 weeks of comprehensive training specifically tailored to food and beverage operations, as well as retail operations.
Your leadership will be critical in promoting the store’s profitability by managing budgets, controlling expenses, and adhering strictly to company programs, policies, and procedures. Part of your responsibility will be executing marketing initiatives effectively and maintaining brand standards to enhance the store's visibility and customer engagement. You will play a crucial role in creating a positive, customer-first environment where associates feel valued and motivated to excel in their roles.
The Food and Beverage Manager is expected to be a hands-on leader who shows enthusiasm and determination, contributing to maximizing store sales and profits. Planning and preparing work schedules is an essential duty to ensure the right staffing levels meet customer demands at all times. At Spinx, the goal is not only to meet but to exceed customer expectations consistently, and you will lead your team in this mission by fostering an open and inviting atmosphere that aligns with the company’s core values.
Working at Spinx means joining a company that not only values its customers but also deeply cares about the growth and development of its team members. The organization encourages leadership, accountability, and continuous learning to ensure employees thrive both personally and professionally. This dedication is evidenced by a comprehensive benefits package, competitive pay, profit-sharing incentives, and tuition reimbursement programs designed to support career growth and work-life balance.
The Food and Beverage Manager role at Spinx is a full-time leadership position that offers an average annual base salary of $54,000, paid hourly. Additional compensation includes an average $1,000 monthly bonus, $1,000 annual profit sharing, and $3,000 in annual tuition reimbursement, making the total compensation package attractive and rewarding for the right candidate. This position demands a proactive manager dedicated to overseeing daily store operations, especially focused on food and beverage sections, ensuring a safe and welcoming environment for staff and customers alike.
As a Food and Beverage Manager, you will take ownership of coordinating all aspects related to food preparation, customer satisfaction, inventory management, and staff supervision. You will lead a diverse team, recruiting, hiring, scheduling, training, and directing employees to deliver the high standards expected by Spinx. One of the key aspects of this role includes completing required computer-based training programs for new hires, becoming ServSafe certified, and undergoing 4-6 weeks of comprehensive training specifically tailored to food and beverage operations, as well as retail operations.
Your leadership will be critical in promoting the store’s profitability by managing budgets, controlling expenses, and adhering strictly to company programs, policies, and procedures. Part of your responsibility will be executing marketing initiatives effectively and maintaining brand standards to enhance the store's visibility and customer engagement. You will play a crucial role in creating a positive, customer-first environment where associates feel valued and motivated to excel in their roles.
The Food and Beverage Manager is expected to be a hands-on leader who shows enthusiasm and determination, contributing to maximizing store sales and profits. Planning and preparing work schedules is an essential duty to ensure the right staffing levels meet customer demands at all times. At Spinx, the goal is not only to meet but to exceed customer expectations consistently, and you will lead your team in this mission by fostering an open and inviting atmosphere that aligns with the company’s core values.
Job Requirements
- High school diploma or equivalent
- prior experience in food and beverage or retail management preferred
- completed or willing to complete ServSafe training and certification
- strong leadership and organizational skills
- ability to work full time
- effective communication skills
- customer service orientation
Job Qualifications
- High school diploma or equivalent
- ServSafe certification or ability to obtain
- experience in food and beverage management preferred
- leadership and team management skills
- proficiency in computer-based training programs
- strong communication and interpersonal skills
- ability to manage budgets and control expenses
Job Duties
- Direct and coordinate staff to provide excellent customer experience
- oversee day-to-day store operations including food operations and safety
- recruit, hire, schedule, train, and supervise employees
- promote store profitability through budget management and expense control
- maintain brand standards and execute marketing programs
- manage inventory levels and control shortages
- enforce all company programs, policies, and procedures
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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