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Job Overview
Employment Type
Full-time
Work Schedule
Day Shifts
Weekend Shifts
Benefits
Mentorship from industry veterans
Career growth opportunities
dynamic work environment
Hands-on management experience
Employee Discounts
flexible scheduling
Opportunity to impact financial outcomes
Job Description
Our organization operates within the dynamic and exciting environment of stadium and venue operations, specializing in food and beverage services at sports and entertainment events. Situated at the heart of sports management, we provide a unique setting where every event is packed with energy, passion, and opportunities to engage with a vibrant fan base. Our team is committed to delivering outstanding guest experiences through impeccable service, innovative food and beverage offerings, and efficient operational management. We pride ourselves on fostering an environment where dedication, precision, and teamwork define our success, and employees have the chance to grow professionally within the... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in food and beverage operations or related field
- Strong organizational skills
- Ability to work flexible hours including nights and weekends
- Knowledge of health and safety regulations
- Excellent interpersonal skills
- Must be able to manage a large team under pressure
Job Qualifications
- Relevant experience in food and beverage or hospitality management
- Knowledge of procurement processes and vendor management
- Familiarity with OSHA and food safety regulations
- Ability to lead and train a large team
- Strong problem-solving and organizational skills
- Proficiency with POS systems such as Square
- Effective communication and leadership abilities
Job Duties
- Own the full procurement cycle and vendor relations
- Lead seasonal hiring and ensure compliance with certifications
- Oversee OSHA compliance and preventive equipment maintenance
- Manage pre-season stadium build-out and inventory
- Conduct facility readiness checks and deep cleans
- Lead winterization and decommission process post-season
- Direct setup, supervision, and reset of concessions on game days
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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