Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $40,100.00 - $64,900.00
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
401k plan
Employee Stock Purchase Program
maternity and parental leave
Mental Health Resources
Job Description
Hilton Americas - Houston is a distinguished hotel that forms part of the prominent Hilton brand known worldwide for its commitment to hospitality excellence. As a leading global hospitality company, Hilton offers a broad portfolio of lodging options ranging from luxurious full-service hotels and resorts to extended-stay suites and mid-priced properties. Since its founding in 1919, Hilton has maintained a reputation for quality, innovation, and exceptional service, welcoming millions of guests each year both for business and leisure travel. The Hilton Americas - Houston location enjoys a prime position in Houston, Texas, serving a diverse clientele with outstanding accommodations, amenities,... Show More
Job Requirements
- High school diploma or equivalent
- minimum three years experience in food and beverage management
- ability to lead and engage teams effectively
- strong organizational and problem-solving skills
- availability to work flexible shifts
- excellent communication skills
- understanding of health and safety standards
Job Qualifications
- Minimum three years experience as an Assistant Food and Beverage Manager or Food and Beverage Manager
- proven leadership and team management skills
- experience in multi-outlet high-volume food and beverage operations preferred
- strong communication and interpersonal abilities
- proficiency in change management
- commitment to quality and customer service excellence
Job Duties
- Oversee daily operations of four restaurants and bars and in-room dining
- lead and develop food and beverage teams through a hands-on approach
- implement and manage change effectively within the department
- ensure exceptional guest service and satisfaction
- maintain compliance with health and safety regulations
- manage budgets, forecasts, and financial performance
- collaborate with other hotel departments to enhance guest experiences
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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