Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $40,600.00 - $65,700.00
Work Schedule
Standard Hours
Day Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
401(k) matching
Annual performance bonus
wellness programs
day-one medical coverage
Job Description
PENN Entertainment is a leading integrated entertainment and gaming company with a significant presence across North America. As a prominent operator of 43 destinations, PENN Entertainment provides various experiences that include casino gaming, sports content, and online betting through platforms such as ESPN BET and theScore Bet Sportsbook and Casino. The company is dedicated not only to delivering unmatched entertainment but also to embracing core values like diversity, sustainability, and community involvement. This cultural commitment ensures a workplace where team members feel valued and empowered, with ample opportunities to grow and thrive professionally in an exciting and fast-paced industry. Show More
Job Requirements
- Must be at least 21 years of age
- bachelor’s degree or equivalent education and experience
- previous supervisory experience preferred
- ability to earn and maintain ServSafe certification
- proficiency with Microsoft applications
- excellent communication and motivational skills
- knowledge of food cost and labor analysis
- strong interpersonal skills
- ability to write and interpret documents in English
- basic computer skills
- ability to perform mathematical calculations accurately
- ability to meet physical demands including lifting up to 50 pounds
- ability to work in a loud environment with exposure to secondhand smoke
- ability to qualify for required licenses and permits
Job Qualifications
- Bachelor’s degree from an accredited four-year college or university or equivalent combination of education and experience
- previous supervisory experience in a full service or high-volume restaurant preferred
- ability to earn and maintain ServSafe certification
- proficiency in Microsoft applications
- ability to train and motivate personnel
- excellent motivational, communication and customer service skills
- organizational development and personnel assessment skills
- knowledge of food cost and labor analysis
- ability to interact with guests, staff and colleagues diplomatically
- ability to write reports, business correspondence and procedure manuals
- mathematical skills including addition, subtraction, multiplication, division, and ability to interpret graphs
Job Duties
- Direct all Food & Beverage and casino beverage operations
- develop team members to provide exceptional service and maximize profitability
- think strategically about pricing, quality, marketing, and customer satisfaction
- develop financial, business and capital expenditure plans
- respond to changes and alter plans as necessary
- present updates and provide explanations and solutions
- provide leadership consistent with the Code of Conduct
- ensure product quality and control standards
- tie operational challenges to strategic direction
- assist in designing menus
- implement and audit inventory and cost control systems
- manage departmental managers and supervisors
- develop and implement departmental training programs
- review and motivate managerial performance
- promote programs to reward and recognize team members
- manage personnel status changes
- protect and preserve company assets
- complete reports and verification processes
- review and approve operational practices
- administer disciplinary actions
- maintain confidentiality
- promote customer service programs
- provide safety and training
- adhere to regulatory and company policies
- perform job duties safely
- perform other related duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
You may be also interested in:
Nearby Cities