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Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
401k Retirement Savings
competitive base pay
performance-based bonus
Job Description
Outback Steakhouse is a world-renowned casual dining restaurant chain best known for its Australian-themed steaks and bold flavors. With a commitment to delivering a unique and enjoyable dining experience, Outback Steakhouse has established a strong brand presence in the hospitality industry, celebrated for its warm and welcoming atmosphere. The restaurant prides itself on quality food, exceptional service, and a fun, lively environment that makes every guest feel like part of the "Outbacker" family. The company values diversity and is dedicated to equal employment opportunities, ensuring an inclusive workplace where all employees are respected and can thrive. Outback Steakhouse offers a... Show More
Job Requirements
- At least 21 years of age
- Minimum of one year in a restaurant leadership role
- Availability to work nights and weekends
- Prior experience managing full-service environments and bar operations preferred
- Current food safety certification preferred
- Proficiency with basic office software
- Willingness to relocate within the region preferred
Job Qualifications
- At least 21 years of age
- A minimum of one year in a restaurant leadership role
- Availability to work a diverse schedule, including nights and weekends
- Prior experience managing full-service environments and bar operations preferred
- Current food safety certification preferred
- Proficiency with basic office software
- Willingness to relocate within the region preferred
Job Duties
- Direct the daily flow of the restaurant, maintaining top-tier presentation and professional standards
- Lead the charge in recruiting, interviewing, and training new talent to maintain a high-performing team
- Mentor hourly team members to help them reach their next career milestone
- Maintain a safe environment through strict adherence to security protocols and health department regulations
- Handle guest feedback with grace, turning first-time visitors into lifelong fans
- Master the menu and prep standards to ensure every Bloomin Onion and steak is served perfectly
- Represent the Outback brand within the local community through marketing and engagement efforts
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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