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Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Weekend Shifts
Benefits
Dental Insurance
Food provided
401(k) matching
Vision Insurance
Job Description
Topgolf Entertainment Group is a leading global sports and entertainment community known for its innovative approach to combining technology, entertainment, and sports to create an engaging and dynamic guest experience. The company operates numerous venues across multiple countries, providing a unique blend of golf-based games, dining, and social experiences that appeal to a wide range of customers. Topgolf’s mission is to deliver fun and memorable moments for guests of all ages and skill levels by seamlessly integrating cutting-edge technology with outstanding customer service. Recognized for its vibrant and inclusive company culture, Topgolf prides itself on fostering a work environment that... Show More
Job Requirements
- 5+ years of restaurant, hotel or golf course management experience with at least 1 recent year as an Assistant General Manager or General Manager with a restaurant, hotel, or golf environment
- High school diploma or equivalent
- Excellent communication, time management and organization skills
- Ability to work on a team
- Energy and enthusiasm
- A high level of self-awareness, receptivity to change and integrity
- Ability to work in extreme weather conditions for extended periods of time
- Availability to work varied shifts, including evenings, weekends and holidays
- Ability to stand and walk for long periods of time including maneuvering up and down stairs
- Ability to obtain required licenses and certifications for your location
Job Qualifications
- 5+ years of restaurant, hotel or golf course management experience with at least 1 recent year as an Assistant General Manager or General Manager with a restaurant, hotel, or golf environment
- High school diploma or equivalent
- Excellent communication, time management and organization skills
- Ability to work on a team
- Energy and enthusiasm
- A high level of self-awareness, receptivity to change and integrity
- Ability to work in extreme weather conditions for extended periods of time
- Availability to work varied shifts, including evenings, weekends and holidays
- Ability to stand and walk for long periods of time including maneuvering up and down stairs
- Ability to obtain required licenses and certifications for your location
Job Duties
- Supervise the Food and Beverage team in providing best-in-class service
- Coach and develop the team and drive Associate engagement
- Uphold operating standards and drive Guest and team safety and satisfaction
- Ensure all Guest areas are staffed and functioning efficiently
- Manage the operational duties of their department
- Control department budgets and spending
- Delegate and follow-up on the completion of tasks
- Demonstrate Topgolf’s Core Values: Fun, One Team, Excellence, Edgy Spirit and Caring
- Interact with Guests to check on the quality of their experience
- Leverage business metrics and trends to drive performance and to maximize profit and revenue
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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