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Job Overview
Employment Type
Full-time
Compensation
Salary
Range $85,000.00 - $100,000.00
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Professional Development
Inclusive culture
Job Description
Starwood Hotels is a distinguished luxury hotel brand management company, established in 2006 by Barry Sternlicht and affiliated with the global private investment firm Starwood Capital Group. This respected organization is deeply committed to providing exceptional guest experiences while maintaining a strong dedication to sustainability, community, and inclusivity. Starwood Hotels operates with a clear mission-driven purpose that influences every aspect of its business, from how team members are supported to how guests are treated and how the environment is cared for. The company firmly believes in building a diverse and inclusive workforce, fostering an empowered culture where collaboration and respect... Show More
Job Requirements
- passion for food and beverage industry
- minimum three years of similar work experience
- post-secondary diploma or degree preferred
- advanced knowledge of food and beverage operations
- ability to lead and motivate teams
- excellent communication skills
- flexibility to work in a 24-hour operation
Job Qualifications
- minimum of three years of experience in food and beverage management
- post-secondary diploma or degree is a plus
- advanced knowledge of food and beverage operations
- proven leadership skills
- strong guest and team member engagement
- excellent verbal and written communication skills
- experience managing financial performance
Job Duties
- motivate and lead the food and beverage team to achieve high performance
- elevate service standards to ensure exceptional guest experiences
- anticipate and resolve operational obstacles efficiently
- cultivate a positive environment for team learning and professional growth
- manage financial performance related to food and beverage operations
- maintain effective communication with team members and guests
- participate hands-on in daily operations to support the team
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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