Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $40,100.00 - $64,900.00
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
Paid holidays
Job Description
Dreamscape's Rio Las Vegas Hotel & Casino is a premier resort destination that combines vibrant entertainment, exceptional dining, and luxurious accommodations in the heart of Las Vegas. Known for its dynamic atmosphere and commitment to outstanding guest experiences, Rio Las Vegas has established itself as a top choice for travelers and locals alike. The property offers a wide selection of amenities including multiple restaurants, bars, and entertainment venues, making it a bustling hub for food and beverage services within the competitive Las Vegas hospitality market. With a dedication to quality service, innovation, and community engagement, Rio Las Vegas continually strives... Show More
Job Requirements
- minimum five years of progressive hospitality operations experience
- experience leading large teams, both in a bargaining and non-bargaining environment
- ability to work nights and weekends and holidays as business demands
- strong organizational skills, solution-driven, analytical thinker
- proficiency with Microsoft Office Suite including Word, Excel, PowerPoint, Outlook
- excellent written and oral communication skills which include being able to comfortably sell new ideas/strategies at all levels of the organization
- proactive with an attention to detail
- able to set priorities, work schedules, and meet department deadlines
- high school diploma or GED
- at least 21 years of age
- must be able to qualify for licenses and permits required by federal, state and local regulations
- must be able to work under time constraints and within established deadlines
- must regularly lift and/or move up to 10 pounds, and must have the ability to push, pull, reach, bend, twist, kneel and balance when performing job duties in varying work areas such as confined spaces
Job Qualifications
- minimum five years of progressive hospitality operations experience
- experience leading large teams, both in bargaining and non-bargaining environments
- strong organizational skills, solution-driven, analytical thinker
- proficiency with Microsoft Office Suite including Word, Excel, PowerPoint, Outlook
- excellent written and oral communication skills which include being able to comfortably sell new ideas/strategies at all levels of the organization
- proactive with an attention to detail
- able to set priorities, work schedules, and meet department deadlines
- high school diploma or GED
- at least 21 years of age
- technical knowledge of Food and Beverage management systems (InfoGenesis, Kronos, Stratton Warren, Workday)
- technical knowledge of data analytics systems
Job Duties
- maintain exceptional customer service at every interaction
- build and maintain strong customer relationships on behalf of Dreamscape-Rio Las Vegas
- uphold safety and sanitation standards within all restaurants and Food and Beverage spaces
- uphold policies and procedures in areas of oversight to ensure elevated guest service standards
- understand and communicate market trends and property-wide events with the team
- assess and communicate operational opportunities with Food and Beverage leadership
- ensure proper ordering and inventory in all areas of oversight
- engage in the financial performance and analytic metrics in all areas of oversight
- perform other reasonable duties and responsibilities as assigned
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Job Qualifications
Experience
Expert Level (7+ years)
Job Location
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