Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $41,800.00 - $67,700.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Staff meals
Career Development
Job Description
Mayflower Inn & Spa, Auberge Collection, is a distinguished luxury country retreat located in the charming town of Washington, Connecticut, just a two-hour drive from New York City. Nestled on 58 acres of beautifully landscaped gardens and woodlands, this elegant property epitomizes New England charm and sophistication. With 35 exquisitely appointed guest rooms, the Inn delivers personalized service of the highest caliber, ensuring each guest experiences unparalleled comfort and attention to detail throughout their stay. Wellness is a cornerstone of the Mayflower experience, featuring The Retreat at Mayflower Inn, a 20,000 square-foot spa sanctuary. This includes the Pool House, which... Show More
Job Requirements
- Three years' experience in managing food and beverage operations
- Proven experience in driving a profitable operation and managing F&B teams
- Experience executing events in a variety of settings with a keen eye for detail
- Aptitude for financial management, financial reports and analysis
- Demonstrated track record of strong attention to detail and effective communication skills
Job Qualifications
- Three years' experience in managing food and beverage operations
- Proven experience in driving a profitable operation and managing F&B teams
- Experience executing events in a variety of settings with a keen eye for detail
- Aptitude for financial management, financial reports and analysis
- Demonstrated track record of strong attention to detail and effective communication skills
Job Duties
- Plan and execute all aspects of service delivery and oversee day-to-day operations
- Ensure high standards are maintained by providing the team with ongoing training, coaching and guidance
- Monitor and assess quality, service and guest satisfaction trends and make adjustments accordingly
- Initiate and implement marketing strategies and up-selling techniques to promote satisfaction and maximize overall revenue
- Maintain and champion the Auberge Resorts Collection culture
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
You may be also interested in: