Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $50.00
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision Insurance
401K with company match
company provided life insurance
Tuition Assistance
Paid Time Off
paid holiday time
Travel Discounts
Job Description
OTO Development is an industry-leading hotel development and management company renowned for partnering with some of the most prestigious brands in the hospitality sector. With a diverse portfolio encompassing upscale select service, extended stay, and lifestyle hotels across key markets in the United States, OTO Development has established itself as a paragon of operational excellence and guest satisfaction. The company has been recognized multiple times as Developer of the Year by major brand partners and has consistently earned accolades for outstanding guest service, innovative community engagement, and remarkable achievements in sales, marketing, and revenue growth. Committed to fostering a culture... Show More
Job Requirements
- Strong organizational and leadership skills
- Customer focus including experience in anticipating guest needs and responding pleasantly and professionally in a variety of settings and situations
- Ability to execute food and beverage events and direct staff strategically to ensure successful events
- Excellent oral, written, and interpersonal communication skills
- Ability to pass certification tests required to meet health department and brand standards
- Comfortable standing, sitting, walking, bending, lifting, and squatting for extended periods of time
- Ability to work in a physically demanding role
Job Qualifications
- Strong organizational and leadership skills
- Customer focus including experience in anticipating guest needs and responding pleasantly and professionally in a variety of settings and situations
- Ability to execute food and beverage events and direct staff strategically to ensure successful events
- Excellent oral, written, and interpersonal communication skills
- Ability to pass certification tests required to meet health department and brand standards
Job Duties
- Assist the setup of meeting spaces for banquet and catering events to ensure compliance with banquet event orders with optimal level of service, quality and hospitality
- Assist in the prompt, efficient, and friendly serving of all food and beverage for banquets and restaurant
- Work closely with the Sales Team to ensure clients are happy with all aspects of their events including room set up, F&B service, A/V functions and food quality
- Follow required sanitation procedures for food handling safety
- Obtain and maintain any food handling certificates that may apply
- Respond promptly and appropriately to any guest questions or concerns
- Assist the selection, training, and development of team members
- Work to resolve operation issues and ensure the proper follow up of these issues
- Work closely with the Director of Food and Beverage for the efficient running of the Food and Beverage operation
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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