Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $35,900.00 - $58,200.00
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Bonus opportunities
Job Description
Bluejack National is an exclusive private residential club renowned for offering laid-back luxury and exceptional lifestyle experiences. Set amidst a sprawling 767-acre property, Bluejack National combines natural beauty with unparalleled service to create a unique environment where families, members, and guests can relax, recharge, and renew. This club is dedicated to crafting personalized experiences, ensuring each family, member, and guest feels valued and special. Bluejack National prides itself on fostering a culture firmly rooted in dependability, integrity, valuing people, open communication, empowerment, and striving for remarkable service. The team-oriented environment encourages collaboration, mutual respect, and a commitment to delivering extraordinary... Show More
Job Requirements
- High school diploma or GED certificate or relevant work experience
- Prior experience in luxury resort style hotel preferred
- Experience in golf or country club or hospitality industry preferred
- Valid Texas driver’s license meeting driver safety policy requirements
- Excellent oral and written communication skills
- Strong organizational skills with ability to work independently and as part of a team
- Ability to function under pressure and adapt to changing conditions
- High work ethic and responsibility for assigned role
- Willingness to work weekdays weekends and holidays with flexible schedule
- Ability to stand and move throughout the shift including lifting and moving up to 50 pounds
- Ability to drive a golf cart safely for transportation on property
Job Qualifications
- High school diploma GED certificate or relevant work experience
- Prior experience in luxury resort style hotel is a plus
- Prior experience in high end golf country club or hospitality industry is a plus
- Strong communication and correspondence skills with ability to maintain sound working relationships and communications with members management staff ownership prospective buyers and vendors
- Good organizational skills and ability to work well independently attention to quality and detail
- Enjoy working with members guests and children
- Requires excellent oral and written communications skills
- Excellent human relations skills with a talent for motivating staff and members
- Ability to function under pressure set priorities and adjust to changing conditions
- High work ethic with sense of responsibility for role filled within our team
- Must be able to stay organized and work independently
Job Duties
- Oversee daily food and beverage operations ensuring exceptional service and adherence to health safety and sanitation standards
- Ensure compliance with TABC state liquor laws and club regulations
- Monitor dining areas to maintain cleanliness and readiness
- Assist in developing and managing operating and capital budgets
- Control expenses including labor inventory and supplies to meet financial targets
- Supervise inventory levels and maintain appropriate stock of china glassware and silverware
- Recruit train and supervise food and beverage staff fostering a knowledgeable and competent team
- Conduct daily pre-shift meetings to discuss menu updates and service standards
- Implement ongoing training programs including regular service exams to ensure staff proficiency
- Welcome new club members and engage with guests to ensure satisfaction
- Address member concerns and complaints professionally escalating to AGM or GM as necessary
- Maintain high visibility in dining areas to ensure prompt and efficient service
- Participate in planning and executing club events including food and beverage functions seasonal parties and special events
- Coordinate with other departments to ensure seamless event operations
- Maintain food and beverage point-of-sale system for accurate tracking of member charges
- Prepare and submit required reports on a daily weekly and monthly basis
- Attend operational meetings and conduct weekly staff meetings to communicate expectations and updates
- Assist with special projects as assigned by management
- Act as senior server or bartender as needed to support operations
- Uphold all standard operating procedures and club policies
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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